Good Folk

Autumn is here, but there’s no reason to say goodbye to the patio just yet.

Make the most of the final days of patio season with a great cocktail and golden autumn afternoons.

Discover our full menu here: goodfolkrestaurant.com/menus

Say hello to Jasmine, our General Manager ✨

We’re excited to welcome her back to the team following her maternity leave. Her passion for restaurants started at just 15 years old, when she was part of her first restaurant opening in her hometown.

Since then, she’s helped open and lead incredible concepts across Alberta, including important restaurants in town.

Jasmine was excited to join Good Folk and be part of its journey in Banff, bringing her energy, organization, and passion for hospitality to the team.

We’re so happy to have you back, Jasmine! We can’t wait to see what’s ahead.

Every ingredient matters ✨

Small, flat-shaped Italian onions with a naturally sweet and delicate flavour, featured in our Boar Chop.

Discover our full menu here: goodfolkrestaurant.com/menus

Have you had the pleasure of trying it yet? 🦞

Our Lobster & Scallop Gnocchi is quickly becoming a guest favourite, bringing together an explosion of flavours in every bite.

Discover our full menu here: goodfolkrestaurant.com/menus

We’re back to our regular opening hours.✨

Start your day with us over breakfast or join us in the evening for dinner.

Explore our full menu here: goodfolkrestaurant.com/menus/

Nature’s finest details🌸

Our seasonal desserts are elevated with local edible flowers.

Discover the full dessert menu here: goodfolkrestaurant.com/menus

Summer tastes better outdoors!

Join us on the patio and discover our new creation: King Salmon Crudo ✨

Delicately prepared with passionfruit carrot purée, grilled fennel, and tarragon horseradish aioli.

Discover our full menu here: goodfolkrestaurant.com/menus

Looking for the perfect wedding venue? 💍

At our restaurant, you'll find a warm, welcoming space, beautiful mountain views, and a menu your guests will be talking about long after the last toast.

Whether you're planning a cozy celebration or a reception for up to 108 guests, we'd love to help bring your vision to life. More information: https://ow.ly/TKxb50ZtW3H

GREEN GIMLET: A journey of flavour in shades of yellow and green 🌿

An aromatic experience featuring gin, Ancho Reyes verde, crème de banana, lime, and absinthe mist.

Discover our full drinks menu: goodfolkrestaurant.com/menus

A new addition to our menu ✨

Our Grana Padano & Speck Croquettes combine rich Italian flavours with a perfectly crisp finish. Served with Parmigiano Reggiano, house pomodoro sauce, and fresh basil.

Explore our full menu here: goodfolkrestaurant.com/menus