Dublin Kebab Club
Just a boy who loves kebabs. Offical voice of Irish kebabers, epicureans, gourmets, gastronomes, aficionados and connoisseurs. Just for fun. All views are my own.
This page is NOT sponsored in any way, apart from sponsored prizes. Est, 2016 ๐บ๐ฆโ๏ธ๐ต๐ธ
Wishing all our readers a Very Happy Ray Houghton Day โ๏ธโฝ๏ธ๐ฎ๐ช ๐
Free Palestine ๐ต๐ธ
Loaded frozen (leather belts) fries with Ollie. Iโd definitely give these a go!
Now on Dorset St, Dublin Chicken & Rice. Proud Golden Circle ๐ก Member. Serving fresh lamb doner and freshly baked bread. Check it out for yourself ๐๐ป ๐ก
09/06/2026
Photo of the very first Abracadabra that opened in Rathmines in 1982. They havenโt really evolved much since then!!!
Kebart is inside SuperValu in Sallieโs, Co Kildare ๐๐ป
08/06/2026
So I tried the new Big Gyroโs in Ballymun last week. Kebab/Gyro was very tasty. No leather belts which is great but I don't know if they make their own bread because you can't really tell from the taste or texture of it. It was fresh either way.
Also got "oregano chips" but they were very bland.
Kebab: 8/10
Chips: 5/10
Price: 8/10
Service: 8/10 (friendly and fast)
Overall 7/10
Cheers man
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