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#foodjournal of two foodies � One who loves to cook & other who loves to eat, click & review! �
09/08/2023
Truffle pasta at home!
A good truffle seasoning is actually all it takes.
#
06/04/2023
10/10 🫶🏻
🥑 🥑
05/04/2023
I’m a sucker for you!
one of the bests I’ve ever had & these weren’t pad Thai noodles. so juicy, how they talk of dimsums in China oozing juicy actually. average , I’ve had better at many places. as good as any other Asian restaurant.
27/03/2023
Khus Khus !
26/03/2023
Simple Summer salads !
I’d a lot of leftovers in my fridge & so I basically mixed everything up before it went to waste. And that’s the trick with most of the summer salads. Easy & quick!
Recipe -
Chopped parsley (maximum quantity as it’s the base of the salad)
Basil 🌿 (few leaves)
Concord Grapes 🍇 (a big bunch)
Strawberries (about 7-8)
Seedless Cucumber 🥒 (1 entire)
Pistachios (about 20)
Feta cheese (30gms or as per taste)
Yellow bell pepper (you can use any colour one you like, but I won’t recommend green as it isn’t as sweet to taste)
For dressing -
Olive oil
Lemon juice
Pancake Date syrup
Aloo bukharaa preserve .in
Salt as per taste
Date syrup : Bukharaa preserve = 1:4
Half a spoon of date syrup & 2 spoons of preserve !
ENJOY the yummiest freshest salad 💚
Just about - 250-300 calories ✅
24/03/2023
Evoo’d ! 🍕
23/03/2023
Continuing to be a current favourite!
16/03/2023
Hopeless RAMENTIC!
07/03/2023
Holi prepping with my homemade chocolate mousse topped with the last of strawberries 🍓
Match made in heaven 🍨
04/02/2023
My kinda mid-meal snack !
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