LTI

We are proud to announce that Father Flanagan's Boys Home in Nebraska is the recipient of this year's LTI Equipment Grant through the School Nutrition Foundation! 🎉

Thanks to Chelsea Trofholz, Food Service Director at Boys Town Day School, for submitting a compelling video describing how a new LTI Grab 'n Go Cart can support her nutrition program.

For students who thrive on predictability, choice and efficiency, this cart is a meaningful step toward ensuring every student has access to a healthy meal every single day. Congratulations to the entire Boys Town team!

Read the full story and watch the video here 👉 http://lowtempind.com/father-flanagans-boys-home-receives

School Nutrition Association

Team Premier Foodservice Group and LTI’s Jason Prange are at the Tennessee School Nutrition Association Annual Conference! They’re chatting with school nutrition professionals across the state to tackle the real challenges cafeteria teams face every day.

How do you serve more students? How do you do it with fewer staff? We want to hear.

Thank you so much for dedicating the time to come see us this week, Boelter and Premier Foodservice Group. Wonderful conversations around how our partnership can achieve great success together - let’s GO!

What a transformation! 🎉 Stafford Intermediate School went from an outdated, institutional cafeteria to a modern and welcoming dining space that students and staff are proud to call their own.

In the words of Lourdes La Guardia, School Business Administrator, it was "fabulous" and a "night and day" difference.

The renovation included new serving lines and LTI's Two-Tier QuickSwitch Glass technology — giving the cafeteria the flexibility to seamlessly alternate between hot and cold food configurations while keeping every meal looking fresh and inviting.

A big thank you to Succession Reps for helping bring this transformation to life.

Read the full story here 👉 lowtempind.com/case-studies/stafford-intermediate-school-cafeteria-renovation

Tomorrow is National Higher Education Day! To celebrate, here’s a pop quiz! Don’t worry. There are no wrong answers.

👉 What was the best part of your college experience? Let us know in the comments.

For the LTI team, the answer is easy: campus dining. Those breaks between classes, catching up with friends over a hot meal in the dining hall, are some of the most memorable moments of the college experience.

That's why we love helping colleges and universities create dining spaces that feel like home away from home.

Understaffed K-12 cafeteria teams work hard every single day to serve hundreds of students, but the right food well technology can help.

Our newest educational resource, A Guide to Modern Food Wells for K-12 Foodservice, breaks it all down.

Inside you'll learn:

🔹 The role of traditional and convertible food wells

🔹 How R-454C and R-290 refrigerants compare

🔹 How R-454C systems reduce maintenance

🔹 How glass tops and food shields free up staff

👉 https://bit.ly/4x4MhM8

Sharing a meal is part of what brings Team LTI together. Today’s Burger Bar and Bingo delivered on all fronts - SCORE!

H.J. Wings & Things Tyrone