Prickly h Ranch

Whole birds & chicken breast are officially restocked!!

We processed over 200 birds today! Phew and it’s still going still not done.

🚨 still running our sale on bone in & organs

🔔 New chicken product coming in!!!!
Which means we need to clear out inventory!
We have never offer this steep of a sale! Take advantage quick, while supplies last.

🚨 20% off sale 🚨
- bone in thighs
- whole Wings
- quarters
- drumsticks
- soup bones
- liver
- heart

Non gmo non soy pasture raised chicken!! Cleanest meat you’ll find, no additives, no chlorine/bleach baths.

We are coming to Fate/Rockwall TOMORROW!! 5/5 at 545pm (but I have some flexibility if you need later)
We have eggs, chicken, and pork available!!

Local & Farm fresh, on pasture, non gmo non soy
Cleanest meat you’ll find!!

We will be in Fate tomorrow! And Rockwall Wednesday!! Both in the evenings.
DM your orders

We will be in Rockwall Wednesday evening!! and we have A TON of eggs!

⚡️ I can do a QUICK lightning fast drop tomorrow in Royse city!! 245pm

We have TONS of eggs!!
{hint 😉} check out our Facebook for secret sale

Dm me to order meat + eggs!!

*picture of boss lady + boss farm dog 🤣

Secret sale!! 🚨
If you spend $50 or more on meat you will get eggs for $3 a dz (limit 2dz eggs per household!)

Y’all we have NEVER put our eggs on sale.

Here’s the catch orders have to be placed and paid for (1st come first serve, but we can arrange a different pick up time and date) before we run out of eggs! You need to mention “secret sale” at time of order! 🤫

We have new meat coming in, in about 8 weeks! All bacon, whole chicken, and breast are sold out.

Okay 🏃- DM to order

🔔 COMING to ROCKWALL Wednesday

Chicken 🍗
Pork 🍖
Eggs 🥚 $5dz

All clean!! Farm fresh & local. Working on a fully regenerative farm. Grass fed, non gmo, non soy.

Hoffman Acres Produce:
Salad mix - $6
(Bread orders must be in by 5pm Monday)
Regular sourdough - $12
Croissant loaf - medium is $9, full is $14
Croissant chocolate chip loaf - medium is $11, full is $16
Sandwich bread- $8

A lot of people assume small farms just “make up” their beef prices.

That we sit around the kitchen table and pull numbers out of thin air.

We don’t.

This report right here is the USDA National Grass Fed Beef Report (Quarterly). It shows what grass-fed beef is selling for direct to consumer across the United States — broken down by individual cuts.

This is what we reference when pricing:

• Whole beef
• Half beef
• Individual retail cuts
• Ground beef
• Roasts
• Steaks
• Even bones and tallow

When we price a whole animal, we don’t just randomly pick a number per pound. We calculate:
1. The hanging weight
2. The processing cost
3. The yield of retail cuts
4. The current USDA direct-to-consumer averages

Then we price accordingly.

If anything, most small farms price below national direct-to-consumer averages because we want our community to afford local food.

We are not price gouging.
We are not guessing.
And we are definitely not “pulling numbers out of our butts.”

We are using national market data — the same kind of data larger operations reference.

Local beef reflects:
• Feed costs
• Hay costs
• Mineral programs
• Processing fees
• Labor
• Land
• Equipment
• Time

When you buy local beef, you’re not just buying meat.
You’re buying transparency, quality, and sustainability.

And we’re always happy to show you exactly how the numbers break down.

If you’ve ever wondered how beef pricing works, this is a great place to start 👆