TheChocolateLife

TheChocolateLife

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TheChocolateLife is THE online community for chocophiles & aspiring chocophiles to explore chocolate.

TheChocolateLife.com was founded in early 2008 by Clay Gordon after the publication of his book, Discover Chocolate. Over the years, registered members on TheChocolateLife.com exceed 12,000 from more than 160 countries. Members include chocolate makers, confectioners, cacao growers, bloggers, and people who just love chocolate.

10/02/2026

OVERVIEW: Episode 235 of takes a critical look – the first I can see from searching press on the project – on Jimmy Donaldson’s project to “Eradicate Child Labor in the Cocoa Industry in West Africa”.



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Visit the post on TheChocolateLife.com for more information and resource links:
https://thechocolatelife.com/hot-take-mrbeast-builds-a-city-psc-235

Living one story at a time. Join LIVE to comment and ask questions during the episode.

Please like the video, subscribe to the YT PodSaveChocolate channel, comment, and share!





Bluesky.app, Twitter/X, Instagram/Threads, Tiktok:

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This episode of PodSaveChocolate is sponsored by the members of TheChocolateLife. Please consider becoming a Premium or Free member today. Special thanks to:

§ Lifetime Members
§ Lassa Skinner
§ Maria Mancini
§ Christian Becker

• Team TCL Guru Members
• Amore di Mona
• CHOCOA 2026
• Cocoa Supply
• Diamond Custom Machines
• HomeChocolat
• Salon du Chocolat NYC 2026
• Bryan Guerra
• Eric Durtschi
• Brent Evans
• Amanda Ormerod
• Rachael Fuller
• Kurt Simmons
• Anthony Artuso
• Lina Stavreva
• Josh Parker

Thanks to all my Premium-Tier supporters, as well as our Free members.

UPDATED F/S: Chocolate World CW24 Continuous Tempering System 10/01/2026

Recently updated classified on TheChocolateLife – new lower price! Now $19,950 (crated, ready to ship or pick up). Located in Pendleton, OR.

INCLUDED:
Chocolate World 24kg continuous tempering machine
200mm (~8") enrobing belt
mold vibrating table
dosing head
220~240 VAC 60Hz, single-phase

In good cosmetic and mechanical condition. Contact the seller if interested. The contact email is in the post on TheChocolateLife.

UPDATED F/S: Chocolate World CW24 Continuous Tempering System With 200 mm (~8") Enrobing Line, Vibrating Table, and Unused Dosing Head. Located in Pendleton, OR. [Price and other details updated Sep 30, 2026]

09/22/2026

OVERVIEW: Episode 233 of is an explainer about our recently created petition on Change.org. What is it asking, what is not asking, and what YOU can do to make sure the FDA hears our concerns.

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Visit the post on TheChocolateLife.com for more information and resource links:
https://thechocolatelife.com/https://thechocolatelife.com/what-is-our-change-org-petition-about-psc-233/

Living one story at a time. Join LIVE to comment and ask questions during the episode.

Please like the video, subscribe to the YT PodSaveChocolate channel, comment, and share!





Bluesky.app, Twitter/X, Instagram/Threads, Tiktok:

���
This episode of PodSaveChocolate is sponsored by the members of TheChocolateLife. Please consider becoming a Premium or Free member today. Special thanks to:

§ Lifetime Members
§ Lassa Skinner
§ Maria Mancini
§ Christian Becker

• Team TCL Guru Members
• Amore di Mona
• CHOCOA 2026
• Cocoa Supply
• Diamond Custom Machines
• HomeChocolat
• Salon du Chocolat NYC 2026
• Bryan Guerra
• Eric Durtschi
• Brent Evans
• Amanda Ormerod
• Rachael Fuller
• Kurt Simmons
• Anthony Artuso
• Lina Stavreva

Thanks to all my Premium-Tier supporters, as well as our Free members.

� New to streaming or looking to level up? Check out StreamYard and get $10 discount! �

09/15/2026

Join me on Friday the 18th for the next episode of which commemorates the 25th anniversary of the signing of the Harkin-Engel Protocol with a close look at the progress (?) being made toward fulfilling the core goals of protocol: eliminating the worst forms of child labor in cocoa by July 1, 2005.

https://www.facebook.com/share/1EKRYs9W7M/

This campaign needs you now 09/15/2026

I created a petition on Change.org that will, if successful, lead to a citizen petition to the FDA asking them to keep the standards of identity for chocolate tied to tree-grown cacao.

I will be hosting an episode of PodSaveChocolate to discuss the petition in the next ten days.

In the meantime, please view the petition, add your signature, and share it with colleagues and friends today!

https://c.org/kW9hmYh5sP

This campaign needs you now Tell the FDA: Say No To Cocoa-Free Chocolate

09/08/2026

OVERVIEW: Episode 231 of features chocolate and cocoa news fit to eat, as well as the monthly live AMA (Ask Me Anything about chocolate or cocoa) for September 2026.

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Visit the post on TheChocolateLife.com for more information and resource links:
https://thechocolatelife.com/september-news-ama-psc-231

Living one story at a time. Join LIVE to comment and ask questions during the episode.

Please like the video, subscribe to the YT PodSaveChocolate channel, comment, and share!





Bluesky.app, Twitter/X, Instagram/Threads, Tiktok:

���
This episode of PodSaveChocolate is sponsored by the members of TheChocolateLife. Please consider becoming a Premium or Free member today. Special thanks to:

§ Lifetime Members
§ Lassa Skinner
§ Maria Mancini
§ Christian Becker

• Team TCL Guru Members
• Amore di Mona
• CHOCOA 2026
• Cocoa Supply
• Diamond Custom Machines
• HomeChocolat
• Salon du Chocolat NYC 2026
• Bryan Guerra
• Eric Durtschi
• Brent Evans
• Amanda Ormerod
• Rachael Fuller
• Kurt Simmons
• Anthony Artuso
• Lina Stavreva

Thanks to all my Premium-Tier supporters, as well as our Free members.

� New to streaming or looking to level up? Check out StreamYard and get $10 discount! �

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