Menu Magazine

WIN tickets to Tony on Monday, 10 August - 6.00pm arrival for a 6.30pm session start. At Windsor Cinema.

Anthony Bourdain arrived in 1970s Provincetown with big ideas about becoming a writer and zero experience working in kitchens. Then he started washing dishes and quickly fell in with “the pirate elite”—the cooks, artists, and partiers who defined the anything-goes lifestyle of summers in P-town. TONY takes you to the place and time that shaped Bourdain’s formative years, from the fishermen at the port to the culinary traditions and swashbuckling nightlife.

Tag a friend into this post and win. We have 5 double passes.

With a bird’s eye view of Matagarup Bridge, its popular zip line and a stunning Swan River backdrop, Mizzica Mangiatoria is a hidden foodie gem tucked inside one of Perth’s premier tourist destinations.
mangiatoria

If you love authentic Italian flavours you must visit this delightful cafe on Fitzgerald Street. The first thing you notice as you approach the cafe is the quirky colourful booths on the verge outside ‒ each shaped like half of a giant coffee cup. The coffee they use is blended specially for the cafe, and is a unique blend of 90% Arabica ‒ strong, smooth and delicious. It was a hot day so I started with a Crema Caffe ‒ a different take on iced coffee served in a tiny espresso cup. A shot of strong coffee with cream made in an icy frappe style ‒ I’m fussy about my coffee and I loved it.
cafe.deli

If your recent travels to Japan have you longing for a return to the cosy backstreets of Tokyo where the fragrant aroma of Japanese charcoal-grill barbecue (or yakiniku) wafts through the air, then stop what you’re doing – we’ve found your new crush.

As the location in the name suggests, Sumiya Gin on James is nestled in the heart of Northbridge on one of the nightlife area’s busiest thoroughfares. Equal parts feast, fun and social gathering, this bustling restaurant invites guests to fire up the grill and indulge in the deeply satisfying ritual of Japanese charcoal barbecue (yakiniku).

The Heart Applecross offers a distinctly different experience ‒ its British gastropub charm blended with contemporary dining and polished riverside elegance.

Set along the Applecross foreshore, Bar Olé offers a fresh, modern take on Spanish tapas ‒ vibrant, social and built on the idea that food is best shared. The menu draws on traditional flavours, with a clear contemporary edge throughout.

Cheap Crays...

BACK OF BOAT WINTER END OF SEASON CRAY SALE. 🦞🦞🦞

Tomorrow, Wednesday 3 June - $30 EACH.
Molfetta Quay - Fremantle. 9.00am to 12.00pm
Pre-order via email ONLY: [email protected]
Payment on pickup - Card Preferred.

(Must present your confirmation order on pickup)

Get in quick, and be sure to bring an esky with ice!

Looking for a writer in the Dunsborough - Margaret River area. Hit me up if you are keen to know more.

ticket giveaway...
We still gave a couple doubles passes. Let me know if you want them.