Petition

Petition

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A boisterous beer corner, a halcyon home for wine, and a lively, all-day kitchen for everything in-between. We believe in good food and drink for all.

Over 100 years ago, petitioners used to gather in the Perth CBD to lobby for causes they believed in.

05/10/2026

Stand-up comedy, cold pints & questionable punchlines are taking over B**r Corner.⁠
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For one night, the taps are flowing & the room is handing the mic over to Xavier Michelides, Andrew Wolfe, David Hughes, Emily Ashmore & Squirly for a full hour of live comedy.⁠
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Best part? It’s free to book, with Happy Hour pints pouring from 5–7PM. statebuildings.com⁠
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Wednesday 28 October | 6–8PM⁠
Book now through the link in bio.

03/10/2026

Real food. Fresh produce. No shortcuts.⁠
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In Head Chef Jessica Roe’s kitchen, the menu starts with what local farmers bring through the door — fruit, vegetables, herbs & leaves that move with the season, not against it.⁠
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From there, the team gets to work: trimming, charring, dressing, tasting & turning WA produce into plates that feel fresh, generous & unmistakably Petition.

01/10/2026

The table’s booked. Now, what are we pouring?

Photos from Petition's post 24/09/2026

Freshly shucked oysters, something sparkling in the glass & not much else needed. Some pairings become classics for a reason.

Photos from Petition's post 21/09/2026

Artisan Brewing has always done b**r a little differently.⁠
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Born from a fascination with Belgian brewing & the role yeast can play in shaping flavour, the Denmark-based brewers have built their name around curiosity, experimentation & b**rs made for the table.⁠
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For one afternoon at B**r Corner, that philosophy comes to life across six unique bière de coupage blends, created exclusively for the occasion & paired with six courses from Chef Jess & Long Chim Head Chef Welly.⁠
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A little art, a little science & plenty of very good b**r.⁠
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Artisan Bière de Coupage Degustation⁠
Saturday 26 September | 12–3PM⁠
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Book now through the link in bio.

20/09/2026

Mornings at Petition Kitchen have their own little rhythm, made for easing into the day with something fresh, warm & properly satisfying.⁠
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Pull up a chair, let the coffee kick in & start the day the Petition way.⁠
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Book now through the link in bio.

Photos from Petition's post 19/09/2026

Oktoberfest has landed at B**r Corner, and the taps are speaking German.⁠
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For one week, we’re giving the line-up a Bavarian takeover with proper German brews from Ayinger & Schlenkerla. Expect everything from the iconic Celebrator Doppelbock to Urweisse, Helles L***r & Weichsel Rotbier, with even more German favourites waiting in the fridge.⁠
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Naturally, we’ve got the food to match, with traditional German specials made for a b**r (or a few).⁠
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1–4 October | B**r Corner⁠
The taps keep pouring until the kegs run dry.⁠
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Prost 🍀🍻

Photos from Petition's post 17/09/2026

Two kitchens, one table & plenty of creative licence.⁠
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Our State Buildings Head Chefs Jess & Welly are causing some serious cross-venue mischief with Artisan Brewing for an afternoon where the collaboration runs from the kitchen right into the glass. Expect six courses, six exclusive b**r blends created for the occasion & three teams having a little too much fun bringing it all together.⁠
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26 September | 12PM–3PM⁠
Book now through the link in bio.

17/09/2026

Green Edition is bringing a little freshness to the table at W**e Merchant.⁠
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Think vibrant pours from the greener side of the w**e world, from Vinho Verde & Verdicchio to mountain-grown styles with plenty of energy, texture & lift.⁠
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On the plate, crisp seasonal flavours keep things bright, balanced & very worth lingering over.⁠
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Saturday 17 October | 12PM–3PM⁠
Book now through the link in bio

Photos from Petition's post 16/09/2026

Negroni Week is getting a little playful at the Petition collective.⁠
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From bright, bitter spritzed moments at Petition Kitchen to bold, unexpected pours at B**r Corner, we’re giving the classic Negroni a few very good reasons to misbehave.⁠
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Think Campari with rosemary, prosecco, coffee, citrus, Guinness foam, burnt butter, honey & a few twists you’ll want to taste before the week is out.⁠
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Join us for Negroni Week & find your favourite pour.⁠
18 September – 24 September

31/08/2026

Clocked off? We’ll take it from here.⁠
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Pull up a stool, get a cold one in hand & order a few snacks for the table. With plenty to discover on the taps, b**r-friendly bites made for sharing & a crew who know their way around a good brew, B**r Corner makes it very easy to turn knock-offs into the rest of the night.⁠
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B**r Corner | Monday to Sunday | 12PM—Late

29/08/2026

Behind every dish at Petition Kitchen is a local grower, farmer or producer doing the good work long before it reaches our pass.⁠
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The season arrives in crates, bundles & boxes, full of colour, texture & personality. From there, our kitchen team gets to play — grilling, dressing, folding & finishing each ingredient with care, instinct and a little bit of fun.⁠
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It’s WA produce shaped by the hands that grow it and brought to life with plenty of Petition character.

26/08/2026

Orange Edition at W**e Merchant.⁠
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Somewhere between ancient method & modern appetite, Orange has found its moment. For this edition of our W**e Series Luncheon, skin-contact & gently oxidative w**es bring texture, spice & quiet complexity to the table, paired with a menu that leans into warmth without heaviness.⁠
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A little wild, very considered, and best enjoyed over lunch.⁠
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Saturday 12 September | 12–3PM | W**e Merchant⁠
Book through the link in bio.

24/08/2026

At Petition Kitchen, the people make the place.⁠
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From the kitchen pass to front of house, every service is shaped by many hands working together. Chefs, servers, baristas & hosts, all creating the warmth, pace & easy generosity that makes Petition feel like a true neighbourhood table.

Photos from Petition's post 22/08/2026

From our w**e wall to your table.⁠
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Explore W**e Merchant’s encyclopaedic selection of takeaway w**es — from old-world classics to new-world curiosities, each bottle chosen with character, place & purpose in mind. Drop in, take a look around, and leave with something worth opening.

Photos from Petition's post 20/08/2026

Nail Vintage Dinner Degustation⁠
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We’ve been saving the good stuff for this one. Three vintages of Nail Brewing’s Cloutstout Vintage are coming out of the cellar, joined by Clayden Brew & Super Red for five pours matched across three bloody good courses.⁠
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Think pork rillette & pickled melon, coffee-rubbed beef cheeks, then Basque cheesecake to bring it home.⁠
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Thursday 27 August | 7pm⁠
Reservations are essential. Hit the link in bio to get around it.

17/08/2026

We'll cheers to that. 🍻⁠
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Tap Killa is back on Monday 31 August, and you know the drill — 50% off all taps, unreal meal deals, and kegs that are counting down their final hours.⁠
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Round up the crew, raise a schooner, and help us give these kegs the send-off they deserve.⁠
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See you at the bar.

15/08/2026

The Petition Collective — a lively little world inside the State Buildings, where b**r lovers, w**e drinkers, coffee regulars, chefs, friends & city wanderers all find their way to the table.

13/08/2026

One last crack at the questions.⁠
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Quiz, Wings & Jugs Night returns for its final round on Wednesday 19 August, bringing together good mates, questionable knowledge & the kind of facts you never thought would actually come in handy.⁠
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Settle in with wings on the table, jugs doing the rounds & a few prizes waiting for the clever ones.⁠
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19 August | 7–9pm | B**r Corner⁠
Book your table via the link in bio.

11/08/2026

Add a little sparkle to your afternoon at Petition Kitchen.⁠
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Whether it’s a long lunch, a quick catch-up, or just one of those “we deserve a glass” kind of days, our sparkling w**e is ready when you are.

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State Buildings, Cnr Street Georges Tce & Barrack St
Perth, WA
6000

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