22 Grams
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Everything made from scratch with ethical ingredients and a ridiculous amount of care
02/10/2026
open all long weekend 💛
plans for the long weekend? 🤭
now you do…
09/08/2026
our current specials at the cafe ✨
the chilli scrambled eggs might just be the best thing we’ve ever tried… 🤭
12/07/2026
Meet our tiramisu croissant - buttery, flaky layers filled with rich coffee and mascapone yumminess, with a hidden crunchy layer. One bite and you’ll understand Jay’s reaction 😍
Sarah, our angel manager of the madness, is heading home to Ireland.
If you think you want her job, let’s talk.
Please email us your resume on [email protected]
20/05/2026
This little soul is even more delicious than our muffins 🫶
10/05/2026
To all the wonderful mums in our world, happy Mother’s Day 🥰
07/05/2026
Little things done right. Happiness ❤️
03/05/2026
Wishing you a day of gorgeous pastries and rainbows 🌈
03/04/2026
Happy Easter!
we’re open all weekend for hot cross buns, easter brunch and your coffee fix ☕️
see you this weekend 💛
29/03/2026
✨ Hot Cross Buns ✨
our classic, freshly baked hot cross buns are on sale at Baked in the lead up to easter
we’re also doing boxes of 6! pre-order for easter sunday by friday 3rd april, $24 for a box 💛
send us an email to pre order at [email protected]
Click here to claim your Sponsored Listing.
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Contact the restaurant
Website
Address
166/168 Belmore Road, Randwick (entrance On HIGH St)
Sydney, NSW
2031
Opening Hours
| Monday | 6:30am - 4pm |
| Tuesday | 6:30am - 4pm |
| Wednesday | 6:30am - 4pm |
| Thursday | 6:30am - 4pm |
| Friday | 6:30am - 4pm |
| Saturday | 7am - 3:30pm |
| Sunday | 7am - 3:30pm |
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