Food In Motion
A Zest For Life,
An Uncommon Passion For Traditional Flavours With A Contemporary Flair. Its simple, TRADITION!
We use the best possible ingredients in our kitchen, we strive to provide top quality customer service, and continue to build relationships within the community. Food In Motion started catering events within the church community in Richmond Hill. A once home based operation has grown into a full service catering company that spreads its services from Toronto to Barrie, Hamilton to Oshawa. After earning a Bachelor degree in the United States, FIMs Founder John Cosentino went on to play baseball in Italy in 2003. It was there where he came to the realization that fresh and local ingredients would be the tools of his career trade. He immediately returned to Toronto and enrolled in George Brown Culinary School for a 2 year apprenticeship program. While enrolled, he carried out a number of stages, predominately at York Regions prestigious Copper Creek Golf Club and Banquet Facility under his mentor Gianpiero Tondina C.C.C. In 2008, John went abroad, back to his family roots and travelled north eastern Italy, studying under world recognized chefs Giancarlo Perbellini and Valentino Marcattilii, and in some of the most well recognized food establishments in the country.
βNo matter where I would be in the world I was always trying to learn the basics of the regions cuisine. What few ingredients created that flavour profile to made that regions dish differ from others? And in my family and amongst our family friends, where I learned the most, the TRADITION was created from Nonna Ida and my lovely mother Rose.β
09/23/2026
The Food in Motion Thanksgiving Menu is here! π
Let us take care of the cooking this Thanksgiving with a full holiday dinner featuring FIM turkey, savoury sourdough stuffing, roasted garlic mashed potatoes, seasonal vegetables, and a beautiful heritage salad.
Thanksgiving Dinner | $360 + HST
Feeds 8β10 people
π¦ FIM Turkey, Gravy & Cranberry Sauce
π₯ Roasted Garlic Mashed Potatoes
π Sourdough Stuffing with Apple, Pancetta, Squash & Celery
π₯ Roasted Sunchokes, Pearl Onions, Green Beans & Oyster Mushrooms with Brown Butter & Pommery Glaze
π₯ Heritage Mix, Charred Gooseberries, Pickled Leeks, Confit Squash, Shaved Manchego, Puffed Buckwheat, Pumpkin Seed Crisps & Currant, Pink Peppercorn & Maple Vinaigrette
ADD-ONS
π¦ Β½ Roasted Turkey, Sliced - Serves 4β6 | $75
π₯ Heritage Mixed Salad - Serves 4 | $30
π₯ Roasted Sunchokes, Pearl Onions, Green Beans & Oyster Mushrooms - Serves 4 | $35
π Sourdough Stuffing - Serves 4 | $30
π₯ Roasted Garlic Mashed Potatoes - Serves 4 | $30
π― 1 Litre Gravy | $15
π 250 mL Cranberry Sauce | $10
ORDER NOW through the contact form on our website (link in bio).
Thanksgiving orders are available for pickup Sunday, October 11 between 10am and 2pm. When placing your order, please indicate your preferred pickup time and whether you would like your food hot or room temperature. Reheating instructions will be provided for room-temperature orders.
Gather around the table, and let us handle the rest. π
06/28/2026
Feels great to be back where it all started for Food in Motion
Somewhere along the way, our business lost sight of the identity that built it. Growth has a way of pulling you in different directions, but it also teaches you what's truly important. We're getting back to where it all started, the passion, the quality, the relationships, and the people who believed in us before anyone else did. To those who supported us from day one, thank you. You didn't just help build a business; you helped shape who we are. We're excited to honor that trust by staying true to our roots while continuing to grow.
Aurora Chamber of Commerce
We are deeply saddened to hear of the passing of a fellow member of our local restaurant community, Sam Saberi.
In an industry that demands everything from you, he showed what it means to truly hustle, adapt, and show upβespecially during some of the toughest times our industry has ever faced. His presence, both in person and online, brought people together and reminded us all what resilience looks like.
Our hearts go out to his family, friends, staff, and everyone whose life he touched. From all of us at Food In Motion Catering, we are holding you in our thoughts and prayers during this incredibly difficult time.
Rest easy, brother. Your impact wonβt be forgotten.
12/25/2025
Happy Holidays from Food in Motion! If you're serving up a FIM Holiday Menu today, take a photo and use the hashtag so we can share in all your holiday gatherings!
12/23/2025
It's almost time to pick up your pre-ordered Holiday Menu! We can't wait to see your feasts!
Pick-up is tomorrow (December 24th) from 10 am to 2 pm. E-transfer is accepted as payment.
All orders will be prepared at room temperature unless otherwise requested, and reheating instructions will be provided.
There are just two days left to order your 2025 Holiday Menu! Choose from our classic turkey dinner with all the fixings, or mix and match from our Γ La Carte Menu with fish and pasta options for any size celebration.
Let Food in Motion handle the cooking so you can savour time with family and friends.
ORDER NOW by emailing [email protected]. Ordering closes Dec 18th at 12pm. Pick-up is on December 24th from 10 am to 2 pm. E-transfer is accepted as payment.
12/09/2025
From the turkey, stuffing, and potatoes to that perfect pour of gravy, we love every single part of our Holiday Menu.
Which item are you counting down to this year? Drop it in the comments!
Orders close December 18th at noon. Email [email protected] to make it a
12/02/2025
The Food In Motion Γ La Carte Menu is perfect for intimate gatherings or for increased portions for your larger celebrations. Looking for something a little different? We are excited to offer additional menu options for celebrations of any kind:
Fish Selections π Serves 8-10
Zuppa Di Pesce with Large Black Tiger Shrimp, Salt Spring Mussels, King Crab, Calamari, Cuttle Fish, Monk Fish, and Fennel and Tomato Broth - $450
Frittura di Pesce, Calamari, Shrimp, Lemon Aioli, Spicy Tomato Sauce - $140
Pasta Selections π Serves 8-10
Lasagna Bolognese, with BΓ©chamel - $60
Lasagna with Spinach, with BΓ©chamel (Vegetarian) - $55
Holiday A La Carte Menu - Serves 4
π 1/2 Sliced Turkey (Serves 6) - $90
π΄ 250 mL Cranberry Sauce - $10
π΄ 1 L Gravy - $15
π₯ Christmas Salad: Heritage mix, radicchio, endive salad, shaved fennel and apple c***r vinaigrette - $35
π₯ Roasted Garlic Mashed Potatoes - $35
π΄ Brioche Stuffing with sausage, onion and chestnuts - $35
π« Roasted Root Vegetables with brown butter and herbs - $40
ORDER NOW by emailing [email protected]. Ordering closes Dec 18th at 12pm. Pick-up is on December 24th from 10 am to 2 pm. E-transfer is accepted as payment.
11/27/2025
The countdown is officially over, it's time for us to unwrap our 2025 Holiday Menu! π
From perfectly cooked Turkey to scrumptious sides, and with a family package and A La Carte add ons to serve any gathering size, let Food in Motion elevate every Holiday feast while you sit back and relax.
βοΈ Holiday Family Package - Serves 8 - $360+hst
π Deboned and Stuffed Sliced Turkey (Approx. 15lbs Raw) with Cranberry Sauce and Turkey Gravy
π₯ Heritage Mix, Radicchio, Endive Salad, Shaved Fennel and Apple C***r Vinaigrette
π₯ Roasted Garlic Mashed Potatoes
π΄ Brioche Stuffing Sausage, Onion and Chestnuts
π« Roasted Root Vegetables with Brown Butter and Herbs
βοΈ A La Carte Menu - Serves 4
π 1/2 Sliced Turkey (Serves 6) - $90
π΄ 250 mL Cranberry Sauce - $10
π΄ 1 L Gravy - $15
π₯ Christmas Salad: Heritage mix, radicchio, endive salad, shaved fennel and apple c***r vinaigrette - $35
π₯ Roasted Garlic Mashed Potatoes - $35
π΄ Brioche Stuffing with sausage, onion and chestnuts - $35
π« Roasted Root Vegetables with brown butter and herbs - $40
ORDER NOW by emailing [email protected]. Ordering closes Dec 18th at 12pm. Pick-up is on December 24th from 10 am to 2 pm. E-transfer is accepted as payment.
All orders will be prepared at room temperature unless otherwise requested, reheating instructions will be provided.
10/08/2025
Tomorrow (12pm) is the final day to place your Thanksgiving order.
Pick-up will take place at Food in Motion Catering, 4 Vata Ct Unit #4, Aurora:
β’ Saturday, October 11 from 11am to 3pm
β’ Sunday, October 12 from 10am to 3pm
To ensure we can serve everyone smoothly, please arrive at the pick-up time you selected. Your meal will be prepared with care, and reheating instructions will be included so you can enjoy the holiday with ease.
We are truly honoured to be part of your celebrations this year. If youβd like to share your Thanksgiving table with us, please tag in your photos.
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Address
4-4 Vata Court
Aurora, ON
Opening Hours
| Wednesday | 10am - 6pm |
| Thursday | 10am - 6pm |
| Friday | 10am - 6pm |
| Saturday | 10am - 6pm |