CC's on the Rideau

🚨 IMPORTANT VENDOR NOTICE

We’ve been made aware of a post circulating regarding vendor spots for the CC’s Outdoor Harvest Market.

Please note that this post is NOT from CC’s on the Rideau and is not affiliated with our market. We are already completely full for vendors and are not currently accepting any additional vendor applications.

Please do not send payment, personal information, or a vendor application to anyone claiming to be accepting spots on our behalf.

Thank you for helping us get the word out! ❤️

✨ Tonight’s Dinner Special ✨

Chicken Cordon Rouge

Golden panko-crusted 8 oz chicken breast, stuffed with prosciutto and Swiss cheese, topped with a rich tomato cream sauce.

Served with seasonal vegetables and your choice of roasted or mashed potatoes.

Join us tonight for a delicious dinner by the Rideau!

Sunday Lunch Specials

Today’s lineup is perfect for a cozy Sunday lunch!

🥩 Beef Dip
Thinly shaved prime rib, crispy onions, horseradish aioli & shredded Havarti on a toasted ciabatta bun, served with a side of au jus.

🥔 Loaded Potato Soup
Creamy potato soup topped with crispy bacon, cheddar & chives.

🍹 And of course… Sunday Caesars for just $11!

Come on down, grab a seat and make the most of your Sunday with us!

🥩 TONIGHT’S DINNER SPECIAL

Black Pepper Brandy Striploin

A 10oz Canadian Striploin, grilled to your liking and served over seasonal vegetables and creamy mashed potatoes, finished with our house-made mushroom & brandy cream sauce with bacon.

And tonight, we’re open to the public starting at 6 PM!

Live Music with the uber-talented Jono Townsend
Starting at 6:30 PM

Come for dinner, stay for the music. We’ll see you tonight!

💍 We’re celebrating love today!

We’ll be closed until 6:00 PM today as we celebrate a very special wedding. 🥂✨

We’ll see you tonight at 6 PM for dinner, drinks & a beautiful evening on the Rideau!

Thank you for understanding!

PRIME RIB🥩

Thick-cut prime rib served over creamy mashed potatoes with seasonal vegetables and a Yorkshire pudding, all topped with our house-made au jus.

A proper Friday night dinner on the Rideau.

🥪 TODAY’S LUNCH SPECIAL

Philly Sandwich

Thinly sliced striploin, caramelized onions & peppers, mayo, and melted cheddar, all piled onto toasted ciabatta.

Come by for lunch today and treat yourself to a Philly!

Okay, we’re not trying to keep secrets… 👀

Our fall menu is this close to being released. 🍂

Cozy plates, fall flavours, and a few new favourites are headed your way.

Stay tuned — the reveal is coming soon. 👀

🍸 We’re hiring! 🍸

We’re looking to add a part-time bartender to our team! If you’re friendly, reliable, and love working in a busy restaurant environment, we’d love to hear from you. Bartending experience recommended.

Apply now: [email protected]

Tag someone who might be a great fit!

Fall is here on the Rideau! 🍁

Our fall hours are officially in effect. We’ll be open Thursday–Saturday from 12–9pm and Sunday from 12–8pm.

Come enjoy the cozy fall season with us — good food, beautiful views, and a little time by the Rideau. 🤎

See you Thursday!