Cookpad US

🔥🔥Fire up the grill for Memorial Day.

We pulled together our favorite BBQ ideas for the long weekend: grill tips, cookout inspiration, and a marinade you’ll want to save for ribs, chicken, wings, and more.

Today we gather, cook, and remember those who served and sacrificed.

Save this for your next BBQ - and tell us: what’s on your grill today?

☝️All BBQ recipes in bio.

Same fire. Different flavors. Endless inspiration. 🔥

This Memorial Day, let the world into your backyard. Swipe through and explore BBQ from every corner of the globe and filter by country on Cookpad to find your perfect cookout recipe. 🌎🇺🇸🇯🇵

Good food, great company, and a warm summer evening. That’s all you need. 🌿

👉 Find your BBQ recipe. Link in bio

🔥 WEEKEND PLAN: AUTHENTIC SPANISH PAELLA 🥘
Real paella. Made by real Spanish home cooks. No shortcuts, no cream, no excuses.
Swipe and save the one calling your name this Saturday 👇
🐙Octopus and Jumbo Shrimp Paella
🦐Mixed Chicken and Seafood Paella
🐇Chicken and Rabbit Paella with Rosemary
 🌊Galician Seafood Paella from Chiringuito “O Laño”
 🥘Valencian Paella with Chicken and Rabbit
 🌿 Wood-Fired Vegetable Paella
 🥩Paella with Pork Secreto, Mushrooms & Vegetables

Step-by-step recipes, real tips and cooksnaps from people who already made them. :camera_with_flash:
💬Which one are you making this weekend? Drop it below
📑Save this post so you don’t lose it
🪄All recipes at the link in bio

🦪✨ Spring is here, and that means one thing — it's oyster season!

Meet Brad's Ceviche Oyster Rockefeller, a stunning twist on a classic by our talented community cook — and it's the perfect appetizer for your next spring get-together. 🌿🍋

Fresh Pacific oysters are filled with zesty lime-and-jalapeño bay shrimp ceviche, topped with melted Colby Jack and golden buttery breadcrumbs, then baked to perfection. It's bold, coastal, and absolutely irresistible.

👉 Full recipe on Cookpad — link in bio!

🍖 Cooking spiral ham? We’ve got you covered.

From timing and glazing to easy leftover ideas, this guide has everything you need to get it just right — juicy, flavorful, and stress-free.

🔗 Link in bio

Oven fries soggy every time? 😩🍟
Try this: soak cut potatoes in cold water 30 min → dry → bake. Golden, crispy fries every time — no deep fryer needed!

💡 Share this tip with a friend who hates soggy fries 😉

Start your morning the delicious way! 🧇✨
These Cinnamon Banana Waffles are packed with ripe bananas, cinnamon, and all the cozy breakfast vibes — perfect for using up fruit and keeping things flavorful. 🍌💛

Link in bio to make your mornings extra special! 👩‍🍳

Spring = berry season 🍓✨

Want them to last longer?
Keep berries dry and only wash them right before eating.
Extra moisture = faster mold (and nobody wants that).

Save this tip for your next grocery run 👇

Spice up your breakfast! 🌶️🥚
This Chili Oil Eggs on Cheddar Jalapeño Sourdough is our Recipe of the Week — crispy edges, creamy yolks, and all the flavor you didn’t know you needed in the morning. 😍

Link in bio to make it your new go-to breakfast! 🍳🥑

🍳 All your favorite recipes, now in one place!
Say goodbye to screenshots and endless tabs—Cookpad’s One-Click Import lets you save recipes from anywhere online straight into your personal library. 🌐💛

✨ Import from blogs, social media, and more
✨ Automatically captures ingredients & steps
✨ Automatically translates imported recipes to your language
✨ Keeps recipes even if the original post disappears

Tap the link in our bio to learn how to start importing your recipes today! 🔗