Profusion

Profusion

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Bringing you the health benefits of nature's functionality.

02/10/2026

High protein lunches that you actually want to eat. What's your go-to sandwich filling?

01/10/2026

We're nutty for nuts. And we've got two new products coming for you next month using a couple of our favourites. We can't wait to share more with you soon🩵

25/09/2026

In the mood for a fresh, fragrant meal full of plant protein? Make your favourite Thai green curry with our Pea & Fava chunks. Find the recipe below and enjoy!

Ingredients:
125g Profusion Organic Pea & Fava Protein Chunks
1L vegetable stock
1 teaspoon salt
3 onions, chopped
2 carrots, sliced
1 green pepper
1 can of coconut milk
Oil for frying
Salt & pepper

For the Thai Green Curry Paste:
Juice and zest of 1 lime
5cm piece of fresh ginger, peeled
2 stalks of lemongrass
2 cloves of garlic
2 shallots
1 small bunch of Thai basil
1 small bunch of fresh coriander
3 green chillies (to taste)
1 tablespoon coconut sugar
1 teaspoon coriander seeds
1 teaspoon ground cumin
2 teaspoons soy sauce/coconut aminos

To Serve:
Rice
Spring onion, chopped
Fresh coriander

Method:
1. Empty one packet of Profusion Organic Pea & Faba Protein Chunks into 1L of cold vegetable stock, along with 1 teaspoon salt (reduce if using a stock cube) for 10 minutes until the protein has rehydrated, then drain.

2. Meanwhile, add all of the curry paste ingredients into a food processor and blend until smooth.

3. Fry off half of the curry paste in a little oil over a medium heat for 5 minutes. (You can store the remaining paste in an airtight container in the fridge for future use).

4. Add the chunks to the pan and fry with the spice mix until the chunks are crisp on the outside.

5. Add the onion, carrot and green pepper and fry for a further 5 minutes.

6. Pour in the coconut milk, season with salt and pepper and simmer on a medium heat for 10 minutes or until the sauce is the desired thickness.

7. Serve with rice and top with spring onions and fresh coriander.

Photos from Profusion's post 23/09/2026

And you can find all of these ingredients in our products! Link in bio🔗🫘

22/09/2026

Looking for a way to boost the protein in your favourite salad? This could be the answer💚

15/09/2026

When your pesto pasta gets a protein upgrade. Get yourself some of our Red Lentil Spaghetti to level up your weekly meals!

Photos from Profusion's post 14/09/2026

Happy Organic September - here are a few small swaps we recommend to get started🌱

11/09/2026

One of the reasons we love ramen (apart from the addition of our Pea & Fava Chunks!), is that the different toppings are endless. How do you top yours?

Photos from Profusion's post 08/09/2026

Just a few things we don't compromise on. Naturally high in plant protein.

01/09/2026

Can you blame us for looking forward to cosy meals? This lasagne soup is a real winner. Recipe in our bio💙

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