OurDaily Bread

OurDaily Bread

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Welcome to My Space Come closer and get your Cravings right Even with your Budget Eat right βœ…οΈ πŸ˜‹ What you Consume Daily determines how long you will live on earth 🌎

04/06/2026

With TNT Sports Football – I just got recognized as one of their top fans!

04/06/2026

Big shout out to my newest top fans! Godgrace Judith Lukas, Annabelle John, Banire Omolola Ayilola, Sharon Chris, Ife Ola Ola, Itz Delight Johnson, Benedita Ofoegbu, Idrees Abdullahi Hassan, Precious Nelson, Mhiz Judith Diamond, Ruth Omoloye, Ifeoma Amauche, Abbi Luka

Photos from OurDaily Bread's post 03/06/2026

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How to Make Jollof Rice
Will you try this yummy jollof rice today?

Rich, smoky, and bursting with flavor, the kind everyone goes back for πŸ’―βœ¨

Ingredients/Procedure:
β€’ Cook your meat with seasoning, spices, salt, and pepper.
β€’ Stir-fry your pepper mix with ginger and garlic.
β€’ Add tomatoes before blending.
β€’ Add oil to a pot, then thyme and garlic.
β€’ Pour in the blended sauce and fry well.

πŸ‘‰ Follow the pictorial illustrations below for the full procedure πŸ‘‡

✨ Finish with butter and fresh onions before turning off the heat for that extra flavor!

Serve hot and enjoy
PCTTO

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Photos from OurDaily Bread's post 03/06/2026

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E
Evening recipe πŸ₯š .....
Crunchy coconut chin chin ....
Ingregents and procedure πŸ«“ .....coconut
butter
egg
baking powder
salt
coconut flavor
sugar
flour
break the coconut,pill off the back,cut to pieces and blend.
add milk flavor,salt, sugar, nutmeg, corn flour, baking powder, stir
add butter,egg, coconut flavor, blended coconut,do not sieve.
mix well, add water to make it not too hard or too soft.
Follow along picture

Credit Nwankwo Nneamaka

Follow OurDaily Bread 🍞 for more Yummy recipes

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Photos from OurDaily Bread's post 03/06/2026

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The best local way of preparing your sweet abacha delicacy.
Step by step photo guide.

Just give this recipe a try you will love it.
PCTTO
Enjoyβ™₯️

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Photos from OurDaily Bread's post 03/06/2026

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Pineapple Fried Rice Recipe (Step by Step Guide With Pictures)

Ingredients:
* Leftover rice
* Pineapple (diced into small chunks)
* Red bell pepper
* Yellow bell pepper
* Green bell pepper
* Carrots
* Onion
* Spring onions
* Eggs
* Cooking oil
* Light soy sauce
* Oyster sauce
* Curry powder

1. Break some eggs into a bowl and whisk them together.
2. Place a clean pot or pan on heat, add some cooking oil and allow it to heat up. Transfer the whisked eggs into the pan and stir to make scrambled eggs. Once scrambled, scoop them out and set aside for later use.
3. In the same pot, add a little more cooking oil. Go in with some chopped onions and allow them to release their flavour.
4. Add the chopped carrots and stir-fry together with the onions. Follow with the red bell pepper, yellow bell pepper, and green bell pepper. Stir everything together and allow it to cook slightly.
5. Transfer the leftover rice into the vegetables. Add some curry powder and mix properly to combine.
6. Go ahead and add the diced pineapple chunks. Stir properly to ensure the pineapple is well incorporated into the rice.
7. Add some light soy sauce and oyster sauce. You can also add a little dark soy sauce if you want a deeper color, but be careful because it can make the rice too salty. Stir everything together until well combined.
8. Transfer the scrambled eggs back into the rice and stir to combine evenly.
9. Finish up with some chopped spring onions. Stir everything together and allow it to simmer for a few minutes.
10. Your pineapple fried rice is ready. Serve and enjoy!
Notes
* Leftover rice works best for fried rice because it is firmer and less sticky than freshly cooked rice.
* If you want to take the flavour up a notch, you can use pineapple juice to cook your rice. However, plain white rice works perfectly fine too.
* The quality of the pineapple determines the outcome of the rice. Make sure you use a very sweet pineapple so the rice doesn’t turn out sour.
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Photos from OurDaily Bread's post 03/06/2026

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Make this delicious crunchy milky chin chin that is sooo delicious....hio for snacking with just few ingredients
Milk
Egg
Water
Flour
Sugar
Nutmeg
Baking powder
Salt
Milk flavour


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03/06/2026

Shout out to my newest followers! Excited to have you onboard! Udeme Marshall Emmanuel, Khadijah Issifu, Adeline Seele, Esther Aino Evwoh, Alhaji Maigaskia, Charity F Zulu, Charity Munchi, Ijeoma Chinagorom Oguaghamba, Victoria Williams, Rhoda Jb, Doris Joy, Sergent Ifeanyi Dimkpa, Yetunde Afolabi, Fatima Fombouet, Mrz Funmizy Raimat, Vivian Irechukwu, Fester Wa Tikis, Richard Sequeira, Akinbode Kaosarat, Eseoghene Gift, Joy Emmanuel, Favour Mohammed, IG KokiieYy, Caro Senneth, Trust James, Glory Udo, Damilola Odunayo, Favourite Ifedayo, Adeshola Opeyemi Grace Taiwo, Solange Gbogboti, Cynthia Kuwin, Annabbel Patrick, Deis Legacy, Marvelous Angel, Stella Okey, Yiabari Barikpe, Akinbobola Olasunbo, Godstime Vincent Umoh, Favour Chi, Zainab Alkhaseem, Shamim Fabiana, Jennifer Taaibos

Photos from OurDaily Bread's post 03/06/2026

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let Cook cat fish stew together


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Photos from OurDaily Bread's post 02/06/2026

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Homemade Red Oil Rice & Beans

Rich, flavorful, and absolutely satisfying, this local combo is pure comfort on a plate πŸ˜‹πŸ˜πŸ‘Œ
Simple ingredients, bold taste, and perfect for any day!

πŸ‘‰ Follow the pictorial illustrations below to make yours πŸ‘‡
PCTTO


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