Red Dish Chronicles

Welcome to RDC ABUJA!
Today marks the beginning of an exciting culinary journey.

Welcome to Orientation Day, where passion meets purpose and future chefs take their first step toward excellence.

Here's to learning, growing, and creating unforgettable experiences. Welcome to the Red Dish Chronicles family!

Most restaurants aren’t failing because of the economy... they’re failing because of zero structure, poor leadership, and no real systems.

In collaboration with This course exposes the uncomfortable truth and teaches what actually fixes restaurants.

You’ll Learn:
1) How to scale from 1 location to multiple
2) Restaurant leadership and people management
3) Inventory engineering and loss control
4) Menu engineering and strategic food costing
5) Operational efficiency & throughput optimization
6) Financial planning - and more

You Get:
• Weekly sales report templates
• Inventory management systems
• Staff performance templates
• Menu costing tools
• Operational checklists

Start Date: August 14 2026 Lagos

Send a WhatsApp message 08030871422 to enroll or DM

We're Hiring!
Do you have a passion for pastry and a desire to inspire others?
Red Dish Chronicles is looking for a Chef Instructor - Pastry to join our team in Lagos.
If you're ready to grow, teach, and contribute to the next generation of culinary professionals, we'd love to hear from you.
Location: Lagos, Nigeria
Send your CV& Cover Letter to: [email protected]
Email Subject: Chef Instructor - Pastry
Know someone who might be interested? Tag them in the comments or share this post.

🚨 REGISTRATION NOW OPEN 🚨

Looking to gain practical, career ready skills at no cost? The Youth Empowerment Boostwr Program is offering FREE training in Patisserie & Cuisine for young adults in Abuja.

Location: Abuja Only
�Start Date : 1st July, 2026
�Classes: Monday, Wednesday & Friday
�Time: 3:00 PM – 7:00 PM

Kindly note this is NOT A PROFESSIONAL COURSE but a skill acquisition class.�
No stipends will be provided.

What to expect:�✨ Hands on training in Patisserie & Cuisine�✨ Internship opportunity upon completion�✨ Skill development for employment and entrepreneurship

This is a free learning opportunity designed to equip participants with valuable culinary skills and real-world experience.

Note: Spaces are limited. Registration will close once all available slots have been filled. Apply now and take the next step toward building a valuable skill set.

Registration Link- https://forms.gle/5gGJUo5S1xc2gWMy5

REGISTRATION IS CURRENTLY ONGOING!

The JULY Batch is officially LIVE and open for registration.
Please note that the Diploma in Cuisine in LAGOS is currently unavailable for registration in the Lagos Branch.

Take advantage of this opportunity to enroll in your preferred course while our promo runs for the Ibadan batch! This promo applies to both our Diploma Programs and Short Courses for those joining the Ibadan Branch.

Kindly confirm the availability of your chosen course before proceeding with registration.

LIMITED SLOTS AVAILABLE!
Visit/Call /WhatsApp us to register:
Lagos
0909 22222 07
Address
18 Fola Jinadu Crescent, Gbagada, Lagos.

Abuja
0909 22222 08
Address
Sterling bank Boulevard Plot 990, By Grandsquare/Leventis Motors Opposite Two place, Central Business District 900211, Abuja.

Ibadan
47 Awolowo Road, Old Bodija, Ibadan
09136174706

Welcome to the Red Dish Chronicles family!

We're excited to have our newest students join us as they begin their culinary journey. Here's to learning, growth, and unforgettable experiences ahead.
Wishing you all the best on this exciting new chapter! *

We are excited to have such talented and passionate individuals join our team as we continue to grow and create exceptional experiences for our students and community.

We look forward to the knowledge, creativity, and dedication they will bring to our organization. Wishing you all success as you begin this exciting new journey with us.

Welcome aboard, and congratulations!