Beau

☀️Summer is right around the corner & bookings are open for our Naughty Courty.

Perfect for work functions, Christmas parties or your next birthday bash. The courtyard can fit 25 comfortably, or 35 at a squeeze.

Click the private dining link in bio to get in touch 🥳🎈🍾

Bookings for groups of any size are available on Tuesday and Wednesday nights, and for lunch service on any day Tuesday to Saturday. Link to book in bio, we’d love to see you 🌹

House-Made Guanciale, Saucisson & Pork Coppa
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French Cheese w/ Warm Baguette, Charred Grapes, Aotearoa Honeycomb

Beau’s Mean Martini

Smoked Fish Croquettes, Fresh Labneh, House Focaccia

Afternoon Sun

2025 Maude Chardonnay, Central Otago

2024 Louis Moreau “Petit Chablis” Chardonnay, Chablis

Fries & Marie Rose Mayo w/ 2024 Halcyon Days “Vermillion” Sangiovese, Hawke’s Bay

W**e Rainbow 🌈

2018 Chateau La Tour “Medoc” Cabernet & Merlot Blend, Bordeaux

Coming soon..

Roast Lamb, ‘Nduja, Cashew and Butterbeans (and a nice Chianti)

Wāina me te kai

Tuesday - Wednesday from 2:00pm
Thursday - Saturday from 12:00pm, until late

We welcome bookings of any size for lunch, for dinner we take booking for groups of 7 or more and leave most of the restaurant available for walk-in guests

🌞

We’re taking bookings of any size this weekend. Book via our website, link in bio ✨✨✨

We’re looking for another superstar waiter to join our tīma!

If you think this could be you, please email your CV & cover letter to [email protected] and tell us a time you turned a table into a regular, as well as your guilty pleasure song.

Remnants of a great month - big aroha and see you soon 🫂

We’re celebrating Mother’s Day a day early this year 🥰

Join us Saturday 9th May for a shared menu to celebrate the mums in our lives.

We’ll be taking bookings for lunch and an early dinner sitting.

Bookings via the link in bio.

Kia ora! We’ll be closed tomorrow for ANZAC day. Back to our normal hours from Tuesday x