MONIN

Big news for New Zealand! 🇳🇿

Our MONIN Cup 2026 National Winner, Sandesh Thapa from Glasshouse, is heading to the Asia-Pacific Finals on 23 September, where he’ll represent New Zealand and put his skills to the test against some of the region’s best.

The MONIN Cup brings together talented bartenders from around the world to showcase their creativity, technique and individual take on this year’s Timeless Twists theme. From the Asia-Pacific regional final, just three competitors will progress to the next stage of the competition.

We’re incredibly excited to see Sandesh flying the flag for New Zealand. Bring on 23 September! 🇳🇿🍸

Good luck, Sandesh. We’ll be cheering you on all the way!

Peach in your coffee? Trust us on this one. 🍑☕️

The Peach Café Latte brings together rich espresso, creamy milk and the sun-ripened sweetness of Le Fruit de MONIN Peach for a fruity little twist on your usual coffee order.

Unexpected? Maybe. Delicious? Definitely.

Swipe for the recipe and give your latte a peachy glow-up.

Peach season, all year round. 🍑

Sweet, juicy and endlessly versatile, MONIN Peach Fruit Mix brings ripe peach flavour straight to the glass — no peeling, chopping or waiting for summer required.

Try it blended into a fruity latte, mixed through an iced tea, shaken into a cocktail or simply topped with soda for something fresh and fizzy.

One bottle. Plenty of ways to pour.

How are you using peach on your menu?

When life gives you lemons... add strawberries. 🍓✨

Le Fruit de MONIN Strawberry brings bold berry flavour to this refreshing homemade lemonade, perfectly balanced with fresh lemon juice for a drink that's bright, juicy and full of summer vibes.

Simple ingredients. Vibrant flavour. One recipe you'll be making again and again.

Press play and see how it's made.

Coffee lovers, this one's for you.

Our Yuzu Espresso Tonic pairs the vibrant citrus flavour of Le Fruit de MONIN Yuzu with crisp tonic water and rich espresso for a drink that's refreshing, complex and surprisingly smooth.

The bright, zesty notes of yuzu cut through the bold coffee beautifully, creating a refreshing serve that's perfect for warmer afternoons or anyone looking to shake up their coffee routine.

Watch the recipe come to life, then give it a try. You might just discover your new favourite coffee. ☕🍋

Here’s a recipe to inspire your menu: Butterfly Pea & Coconut Sipper with Coconut Foam 🦋🥥

Vibrant, refreshing, and visually striking, butterfly pea drinks continue to capture attention on café menus. Paired with creamy coconut and finished with a light coconut foam, this colourful sipper delivers both flavour and visual impact in every glass.

For baristas, flavoured foams are an easy way to elevate drinks with an extra layer of texture and creativity. Using MONIN flavours to craft foams allows cafés to add a premium finish to iced beverages, teas, and signature serves—helping menus stand out while offering guests a more indulgent experience.

Looking to add a burst of berry flavour to your drinks?

MONIN Blueberry Fruit Purée delivers the rich, juicy taste of real blueberries with a smooth texture that's perfect for everything from smoothies and iced drinks to cocktails and dessert-inspired creations.

Versatile, vibrant and packed with flavour, it's a simple way to elevate your menu one delicious sip at a time. 🫐✨