french.chef

Somewhere in the desserts , with my team ❤️😏
Patience, team work, and care .
Proud of them and all the huge daily operation we handling
My soldiers❤️

work

✨ 2 Awards! ✨

My dear pastry and bakery team,
I am truly proud of you!

We’ve won two categories at the FACT Dining Awards:
🥇 Best International Restaurant in Qatar
🥇 Favourite Italian Casual Dining

You truly deserve it.

Of course, it’s a collective achievement—kitchens, pastry, bakery, service, marketing… everyone plays a part.
But today, I want to shine the spotlight on YOU, my soldiers. 💪

You don’t run just one outlet, you are everywhere in the hotel:
Chinese, Lebanese, and Italian restaurants, buffet, room service, boutique, amenities, special orders, coffee breaks, afternoon tea, waterpark, complimentary items…
You are the silent engine behind it all, and your work deserves to be recognized and celebrated.

And today, I want you to know this:
👉 I see you. I deeply respect you. And I’m incredibly proud of you.

In tough moments, you lift each other up.
Pastry supports bakery, bakery supports pastry.
No ego. Just real teamwork. That’s what makes you exceptional.

You often work behind the scenes,
But the light shines through everything you do.
And if you ever feel forgotten, know that I never forget you.

🔥 This success is yours. Ours.
Let’s keep pushing forward—together.

Some of the cake selections for Ramadan ✨️
Which one would you like to test?

Because the love is often the best answer to the hanger.
Here we are!
Passion red, gourmandise red… ❤️✨
These pastries are made for sweet lovers!😜
Which one tempts you the most?
Answer in the comments! 🍓🍰