SentobyNuup

SentobyNuup

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Contact information, map and directions, contact form, opening hours, services, ratings, photos, videos and announcements from SentobyNuup, Restaurant, Çamlı, Köybüşü Sk No:5/A, Mugla.

Photos from SentobyNuup's post 07/09/2026

A little sour, a little fresh.

Fermented cucumber, purslane, pickled almond, plum & sumac.

Photos from SentobyNuup's post 04/09/2026

Where every dish tells a story, and every table becomes part of it.

28/08/2026

Tender rabbit, root vegetables, carrot crisp and caramelized onion come together through layers of texture and depth.

A closer look at one of the plates at Sento.

25/08/2026

A space shaped by passion, recognised for its craft.
Gault&Millau Gourmet Tables Chef Restaurants 2026.

22/08/2026

At Sento, every ingredient is given space to speak for itself.
Asparagus, delicate greens and contrasting textures come together in a plate that keeps things simple, yet considered.
A thoughtful composition, where every element has its place.

Photos from SentobyNuup's post 19/08/2026

An evening made for good food and good company.
From the first pour to the final plate, Sento brings together good food, thoughtful service and the people who make the table worth gathering around.

15/08/2026

A space shaped by its surroundings.
Different textures come together to create an atmosphere at Sento that feels understated, warm and deeply connected to its surroundings.

12/08/2026

A familiar form, with a different expression.
Our Lemon & Cheese Mantı brings together lacto fermented lemon and 12 month aged sheep’s cheese, creating a bright and distinctive filling, reinterpreted at Sento.

05/08/2026

The journey of every dish begins long before it reaches the table.

Our Çamlı strawberries are carefully harvested at their peak, then brought into Sento’s kitchen, where every ingredient is treated with intention and respect.

A simple process, guided by respect for the land, the season, and the people behind every harvest.

03/08/2026

A dish that reveals its character over time.

Tender beef shank, slow-cooked until it reaches its fullest expression, is accompanied by tangy tarhana, sour rice-stuffed zucchini, and a delicate crumble of our house sourdough. A composition rooted in tradition, refined through thoughtful technique.

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Address


Çamlı, Köybüşü Sk No:5/A
Muğla
48700

Opening Hours

Tuesday 09:30 - 23:00
Wednesday 09:30 - 23:00
Thursday 09:30 - 23:00
Friday 09:30 - 23:00
Saturday 09:30 - 23:00
Sunday 09:30 - 23:00