ellinor

✨new menu starts wednesday! ✨

tables at resy.com

SOLD OUT

🍷🥂Announcement 🥂 🍷

We are excited to announce our next w**e dinner which will be held on Monday, October 26th and Tuesday, October 27th.

The cost will be $150/person with six courses, each paired with w**e.

Seatings are as follows:
Monday, October 26th at 6:00pm
Tuesday, October 27th at 5:30pm and 8:00pm

If you would like to join us, email [email protected] with the following information:
Name:
Number of Guests:
Preferred Seating Date and Time:
Phone Number:
Allergies/Menu Accommodations:

We will confirm your seating time via email. We look forward to you joining us!

steak salad: avocado, charred cherry tomatoes, sweet corn, queso fresco, Kendall’s lettuce, ancho vinaigrette

tables at resy.com

roasted carrots, popped sorghum, dehydrated grapes, aleppo, Ann’s honey vinaigrette, fresh thyme

tables at resy.com

jumbo shrimp: nasturtium miso butter, pickled fennel, citrus, nori powder, nasturtium

tables at resy.com

lobster: herb pasta, pine nuts, pesto, pecorino, toasted breadcrumbs

come and see us this week! tables at resy.com.

we are back and ready for you to visit!

our hearts continue to be with those affected by the tornado 🤍

100% of today’s beverage sales will go to fox cities tornado relief

we apologize for the short notice but due to not having power at ellinor we will be closed on wednesday, 7/29

our thoughts and prayers are with the families and businesses who are affected by yesterday’s tornado 🤍

we have attempted to contact anyone with a reservation for wednesdsy, however, if you haven’t received our message please know we will not be available to host you wednesday evening

beets: kendall’s (Fox Cities Farm) beets, camembert, mustard greens, mustard vinaigrette, leek ash, pine nut

tables at resy.com

black cod: miso glaze, summer squash, sweet corn, cucumber fennel salad

tables at resy.com