Estelle

Today will mark Grey’s final day behind the bar at Estelle. Grey has been the driving force behind Estelle’s bar program since the beginning and has created countless cocktails that really made Estelle special. Grey will be starting a new chapter in Seattle and we have no doubt they will thrive in the big city. The entire Bellingham community will miss you Grey and it’s been a dream working with you ❤️

When Daniel Soloff brought us an absolutely dynamite selection of fine Italian wines this fall, we knew we had no other choice than to plan a pasta night.

Chef Sammy has been working ever since to dream up some flavors that will truly blow you away! Daniel will be available from 5-7 to chat tableside with guests about his wine selections. Reservations encouraged, walk ins welcome. We hope to see you there!

Join us for a five course wine dinner at Estelle featuring fine wines from local importer Keith Johnsen and pairings from our head chef Sammy Orrey.

Amuse Bouche: Heirloom tomato gazpacho with lemon verbena lavash and salmon roe paired with sparkling rose
1. Beef Carpaccio with apricot gel, sliced green olive and rye crostini paired with a white blend
2. Black cod with cabbage, kale, and hazelnut praline paired with Petit Chablis
3. Caramelized sweet potato, chilli crisp, and pork fat sabayon paired with Beaujolais
4. Lamb with smoked walnut puree, shiitake, and sumac paired with Saperavi
5. Lemon tart with Italian meringue paired with Cremant de Bourgogne

Live music at Estelle tonight in the patio. The Problem will be playing from 6-8. You definitely don’t want to miss this 🤩

Get out of the rain and come have a cozy Saturday night at Estelle ✨Make a reservation on our website or via OpenTable.

Ready to cook you dinner 🍽️ 😎

lamb loin with charred eggplant puree, sichuan sabayon and pickled rhubarb 🤩

If you haven’t tried this dish yet definitely come dine with us this weekend. Call our restaurant at (360)656-5045 or make a reservation via OpenTable. 👌🏻

Spark a conversation with our latest cocktail: the situationship. The situationship is take on the classic espresso martini with the addition of white chocolate and matcha ✨

Get ready for Saturday night at Estelle.

Ready for cozy Friday night? Come join us at Estelle and relax after a long week. ✨

We have two new house cocktails on the menu this week and a new dark chocolate desert right around the corner 👀

Call our restaurant at (360)656-5045 to reserve a table or book via the OpenTable link in our bio. See you soon ✨