Redlight

Just a few more weeks of our current dinner menu, including our BAVETTE STEAK ~ perfectly grilled, topped with a fermented black bean crust, and served with sake-herb sauce and a scallion & chrysanthemum salad. 🥩🌿

Just a few more weeks of this seasonal menu ~ come enjoy a LE TIGRE while you still can! It’s the perfect blend of light rum, guava, basil, passion fruit, pineapple, mint, lime, soda, and a tincture made from Thai chilis. 🐯🌴

Late night specials from 10pm to close ~ serving until midnight! ❣️

New dinner special at Redlight this week!! Introducing Rika’s BBQ PORK PASTRY ~ flaky puff pastry, filled with Chinese barbecue pork and caramelized onions with a slightly sweet, five-spice sauce ~ served with a side of hot mustard aioli. 💛‼️

Here until sold out. Doors open at 4pm. 😌

We’ve got happy hour here on Grand Ave every Sunday ~ Thursday from 4 to 6pm. Happy Monday! ❤️

Our CABBAGE SALAD with cucumbers, marinated water chestnuts, toasted peanut and ginger-hoisin dressing is vegan, gluten free, and a deliciously fresh way to start your meal here on Grand Ave. 🌱❣️

Happy Saturday, Bellingham friends! Just a few more weeks of our summer seasonal cocktail menu ~ enjoy something refreshing at the bar this weekend. ♥️

Perfect weekend to cozy up in Redlight. ❤️🌙

Start your weekend early with us on Grand Avenue ~ we have a full dinner menu, including delicious, hand-wrapped wontons ~ to enjoy alongside carefully crafted seasonal drinks. Enjoy them on the patio, in the dining room, or at our beautiful bar. ✨

Get here early for happy hour from 4 to 6pm; and don’t forget, we have late night specials from 10pm to close. Cheers to Thursday, Bellingham! ❤️

Perfect evening to cozy up in Redlight ~ late night specials start at 10pm ~ serving until midnight. ❤️🌙

Saturday night service well. ❤️❤️