Bantam
Bantam Kitchen & Bar serves Rotisserie Chicken, Fried Chicken, Southern Style Sides and Cocktails.
08/01/2026
We're moving over to Toast and buying a gift card from us is easier than ever. For this month only use code: GCOFF4460 to receive 10% off all digital gift card purchases.
https://order.toasttab.com/egiftcards/bantam-new-1327-railroad-ave
08/01/2026
We don't settle for boring salads and neither should you. Our salads are big enough to share and so tasty you won't want to.
07/31/2026
Name a better combo than Pups & Poutine 🔥Open tonight from 4:30-9:30pm.
07/24/2026
Our Roasted Cauliflower will be leaving the menu in a few weeks to make room for some exciting new dishes! More to come, but first- come enjoy!
07/23/2026
Our July bombshells are keeping the hot summer days at bay- have you tried them all? Featuring the best seasonal fruit from Viva Farms and Brownfield Orchard
07/18/2026
Best seat in the house: Buffalo Chicken Sliders, Spicy Honey Pimento Chicken Sandwich, Deviled Eggs.
Pairs perfectly with the Crimson Hour // four roses bourbon, Viva Farms strawberries, cynar
07/16/2026
Find the taste of Washington summer right here in downtown Bellingham
WRINKLE IN TIME - four roses bourbon, roasted apricot thyme maceration, lemon, ginger beer.
This one’s for the gluten free baddies! Introducing our new dessert- the Belgian Chocolate Flourless Torte with Red Cherry Wine sauce and Marscapone whip
07/11/2026
We’re big deviled eggs lovers here. So much so, they’re back on the menu full-time!
🥚 cage-free eggs, smoked paprika, lemon, pickled mustard seeds, chives 🥚 add on chili crisp for a little kick!
07/11/2026
This weekend only: BUFFALO CHICKEN SLIDERS 🔥 turns out our house hot sauce makes a fantastic buffalo sauce 🔥🔥🔥
07/10/2026
💕 Love Ridden 💕 Grab your summertime sweetie and join us at Bantam to try one of our new summer cocktails. Made with fresh Viva Farms strawberries, orange juice vodka and orange curaçao
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Address
1327 Railroad Avenue
Bellingham, WA
98225
Opening Hours
| Thursday | 4:30pm - 9:30pm |
| Friday | 4:30pm - 9:30pm |
| Saturday | 4:30pm - 9:30pm |