Cost Control Restaurant Group

Cost Control Restaurant Group® was founded on a simple idea; bring quality, independent restaurants together to leverage their buying power as a whole. It all began with just 3 restaurants who shared a vision for a smarter way to purchase food and control business costs and in 2001 Cape Cod Restaurant Group was founded. In 2015 we announced a new name: Cost Control Restaurant Group®. We felt it was time for a name change that more accurately reflected what we do and who we are today. With the name change we launched our new Menu Analysis service designed to bring menu profits into the spotlight by tracking and analyzing every food item that goes into your menu. This service takes the guesswork out of crafting a menu that is profitable, efficient and, most importantly, popular with your customers. We have come to be known as a no-nonsense purchasing group that services quality restaurants. Our business acumen, timely bill payment, and overall solid reputation for being a low-maintenance purchasing group, provides us with the leverage we need to deliver unprecedented price levels and services for independent restaurants.