Lasiter Homestead

This weeks *very limited* menu pre-order is OPEN! 🍞🥰♥️ I’ll update this post when FULL!

🏡Pick up will be Wednesday afternoon!
Comment below or send me a message/text with what you're hankering for!!!

💵50% deposit required up front to secure your order!

✨Always freshly baked & fermented to perfection!

💗Sourdough Bread:
I am still practicing the new method so loaves will continue to be discounted this week!

❣️Plain Artisan
❣️Jalapeño + Cheddar
❣️Everything Bagel + Cheddar
❣️Raspberry + White Chocolate
❣️Cracked Pepper + Parmesan

Plain Artisan: $10
Inclusion loaves: $13

💞Soulful Southern Soups:

Chicken & Sausage gumbo

Pint: $15 (15 available)
Quart: $25 (15 available)

Pairs perfectly with my famous spicy potato salad
1/2 pint $8

💗Kolaches💗
4/$16
Jalapeño + Cheddar
Cheddar Cheese
Boudin Bestie (+$4)

💞SWEET TREATS💞

Sourdough Cinnamon Rolls
4/$15!

Loaded Brioche Buns:
4 pack of ONE flavor: $20

❣️Bayou Bananas Foster *FALL
❣️Cookie Butter
❣️Pineapple Upside Down

As always, thank y’all for keeping this cottage bakery of mine BUSY and BLESSED. I am so grateful!! 🥹🤍🥖🌾

You know what's better than having huge goals and dreams?! Watching God piece them together in His time!!! 💗💗💗 I had the BEST time sharing my love for natural leavening with an amazing group of folks here in Casper this afternoon! Thanks so much to each and every one of y’all for allowing Lasiter Homestead to be a part of your sourdough journey! I cannot wait to see the greatness y’all bake with your new Sandra offspring!

Thank y’all so much for an insane two days of baking.. Record breaking week for my bakery!

If you were able to snag something from this week’s menu.. what was your favorite?!

NOW, it’s time to shift gears and prepare for the first (and only) Sourdough Saturday of FALL! “Bells & Whistles spots are SOLD OUT, but I do have a few “listen in and work a dough” spots available! Cannot wait to let the good times ferment!!!!

I’m tickled pink to FINALLY be nearing the finish line of what I now refer to as the “Bless your Starter”.. journey.. This sucker has been a labor of love, bathed in prayer, and I am so ready to see it come to fruition!!! PRAY. FOR. ME. in this final push!

“Bless your Starter is my love letter to my Jesus and my Sourdough. I’m so pumped to share my passion for both with you! I pray this knowledge blesses your family for generations to come.”

What can you expect?

✔️Step-by-step guidance.
✔️Hot tips to up your natural leavening game!
✔️Faith-based, scripture backed truth to encourage and strengthen you in the kitchen and life.

TELL ME— are you most excited about digital download or print?!?!

Huge shoutout to Cowgirl Kimchi Wyo! I was finally able to snag a few foodies yesterday!!!

We tried the kimchi fries
feral fries (my favorite)
& the Korean corndog!

SO GOOD and big ole portions! Can definitely feed multiple folks!!! If you haven’t had the chance to chase her down and try their food, do it!!! 💗

Y’ALL. 🥹💗

I am completely, utterly, OVERWHELMED with gratitude. This week’s preorder FILLED UP in literally a HOT MINUTE. I thank GOD for y’all. Truly. 🙏🏻
.and because I have been so abundantly blessed, I’d love to put together a meal for someone in our community who could use a little extra love, encouragement, and care right now.

If you know someone who could use a meal and a reminder that they are loved, please tag them below or send me a private message if you’d prefer it be private. It can be someone going through a hard season, a family who could use a helping hand, or simply someone who could use a little unexpected kindness. Let’s love on somebody together. 💗💗💗

Thank y’all for showing up and allowing me to keep doing something I absolutely love while changing my families life.

My heart is FULL.

This weeks pre-order is OPEN! 🍞🥰♥️
I’ll be taking 30 orders**

🏡Pick up will be split between Wednesday & Thursday afternoon! Pickup from my home in Evansville OR from Mike Sedar between 5:30-7pm! Comment below or send me a message/text with what you're hankering for and which day you prefer!!!

💵50% deposit required up front to secure your order!

✨Always freshly baked & fermented to perfection!

💗Sourdough Bread:

❣️Plain Artisan
❣️Jalapeño + Cheddar
❣️Pesto Mozzarella
❣️Sassy Spiced Chai *FALL
❣️Everything Bagel + Cheddar
❣️Raspberry + White Chocolate
❣️Rosemary + Garlic
❣️Sweet Almond, Cherry, + White Chocolate
❣️Cracked Pepper + Parmesan

Plain Artisan: $10
Inclusion loaves: $13

💞Soulful Southern Soups:

Chicken & Sausage gumbo
Creamy Cajun Potato

Pint: $15
Quart: $25

💞SWEET TREATS💞

Sourdough Cinnamon Rolls
4/$15!

Loaded Brioche Buns:
4 pack of ONE flavor: $20

❣️Bayou Bananas Foster *FALL
❣️Maple Bacon +$2.50
❣️Cookie Butter
❣️Pineapple Upside Down
❣️Blueberry & Cream Cheese

💗Breathtaking Beignets💗
Mini Dozen $12
6 pack $20

Thank y’all for keeping this cottage bakery of mine BUSY and BLESSED. I am so thankful!! 🥹🤍🥖🌾

I just want to take a minute to say THANK YOU for all the love, encouragement, support, and excitement y’all have poured into this cottage bakery baby of mine. I promise that I don’t take a single loaf, order, sold out market, or kind word for granted. Most of y’all know I’m a full-time homemaking wife & homeschooling momma who happens to turn my home kitchen into a part-time bakery.

I’m currently at an amazing (and also sometimes unfortunate) crossroads where I have to cap orders and the amount of goodies I can bring to markets because even though I have the will power 💪🏻 and dough fridges to store an insane amount of dough.. I don’t have the oven capacity OR time to bake any more and it be as fresh as I require!!!! I promise I’ve tried.. those close to me know that I don’t sleep much in preparation for big events.. I work my tail off around the clock for days and still sell out within 2 hours!!! 🥹🤯

With that said, I have absolutely no desire (or space) to jump into commercial equipment and scale.
So what’s the next best option?
PIVOT.
Because if there’s one thing this gal knows how to do, it’s make a way with what I’ve got and keep trucking! 😂🙌🏼

I’m SO excited to try out a new method of bread baking. If this works the way I’m hoping, it could help me increase output while decreasing oven time, which would be a HUGE blessing for me and also all of you!

While I pray and practice to perfect this new method this week..
✨LOAVES WILL BE DISCOUNTED
✨My bread menu will be limited

I don’t know exactly where this little bakery is headed.. I really never have.. but as always.. I know Who I’m trusting to lead it. 1 Corinthians 10:31💗

If you’d like a tag when this week’s pre-order drops, comment TAG🥰😘 It’ll be posted hopefully this evening and I’ll be accepting 30 orders!

📸Cred: The amazing Nick Perkins of Oil City News

Camping with Yah🌾🏕️🙌🏻

I’ll be unplugged for the next few days celebrating Sukkot in my happy place!!! I promise I’ll return all texts and messages when I snap back to reality! Until then.. I'll be somewhere with little service and a heart full of praise! 🧡🔥