Oaxaca
Share
Mexican restaurant located in Chamblee that offers traditional Oaxacan inspired cuisine
10/01/2026
Tlayuda, the Oaxaca way.
Crispy. Smoky. Loaded with carne asada, avocado and bold flavor.
Made for the table. Made to share.
Oaxaca Chamblee.
Modern Mexican. Oaxacan roots. Atlanta energy.
09/29/2026
Crispy. Saucy. Made to share.
Mexican flavors with Oaxacan roots and Atlanta energy.
09/25/2026
CARNE ASADA.
Fire-grilled, Salsa matcha, Sliced to order.
Simple because it doesn’t need much else.
Oaxaca Chamblee.
09/22/2026
Shrimp ceviche. Fresh, bright, and made to share.
09/15/2026
Tuesdays are for tacos.
Bone marrow. Warm tortillas. Onion, cilantro & salsa.
Come hungry.
Oaxaca Chamblee.
09/12/2026
Built for the table. Made to share.
Slow-cooked Birria, warm tortillas, avocado, grilled onions & house salsas.
Oaxaca Chamblee.
09/11/2026
Simple ingredients. Bold intentions.
Crispy potatoes, guajillo aioli, built the Oaxaca way.
Papas al Ajillo.
Oaxaca Chamblee.
09/10/2026
Brunch, the Oaxaca way.
Bold flavors. Fresh ingredients. Made for slow mornings and good company.
Brunch daily | 11AM–4PM
Oaxaca Chamblee
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Address
5255 Peachtree Boulevard Suite 105
Chamblee, GA
30341
Opening Hours
| Monday | 11am - 10pm |
| Tuesday | 11am - 10pm |
| Wednesday | 11am - 10pm |
| Thursday | 11am - 10pm |
| Friday | 11am - 11pm |
| Saturday | 11am - 11pm |
| Sunday | 11am - 10pm |