amazinggraceeats

Deelish salt and pepper shrimp and hong shao rou (soy braised pork belly) at

Slap yo momma good Xi’an goat slap noodles (knife cut) in

Serious noodle pull 😳

I did goooood...Brazilian feast with grilled picanha, garlic rubbed ribeye, Brazilian sausage, garlic mashed potatoes, grilled yellow squash from my own garden, homemade Brazilian limeade made by REAL Brazilians lol (Claudia and Joanna), and pao de queijo and rice, beans and farofa from Villa’s Grill in Irving.

EPIC PIG HEAD 🌮 🌮 🤯🤩🥳🥰

I am so honored and humbled that Vick Bailey asked me to be a private chef for his romantic date night with bronzebeautybardtx, despite the fact that I’ve never been a private chef before! Thank you for entrusting me and believing in me...it was a blast, and I can’t wait to do it again soon. If you’re interested in hiring me to be your private chef for a memorable experience, please send me a direct message. Cheers! 🥂 Huge thank you to Rocio Rueda for taking these beautiful photos to document the meal!

I didn’t want my awesome smoking contraption to go to waste, so I used it to smoke everything in my house that could possibly be smoked...😳 @ Irving, Texas

is my first taste tester!! Homemade honey glazed hot smoked salmon, served with rice, spinach salad and buffalo ranch for crunch and texture!!! 🔥🔥🔥

My first attempt at smoking salmon was a smashing success!!! It’s soooo moist and tender and smokily delicious!! 💪🙏🤗🔥😋👩‍🍳😍🤯🙌 @ Irving, Texas

Photo cred: Rocío Rueda