Strong Water

Come all ye Ren Faire folk! Since nearly the entire Strong Water Staff will be there, we're throwing an after party tonight. If you come in your costumes, you will earn a discounted night of libations. Also, we have excellent pipe tobaccos for your Shire pipes. See you tonight!

Morgan is our homegirl doing double duty in the kitchen and on the bar. She preps our snacks, syrups, fresh squeezes our juices, batches cocktails, and on Friday Saturdays runs table service. Morgan is also a Butte County local, a CSUC student, and a really nice person who's pretty funny. ✊️

Somehow we ended up in the final round of this. Thanks everybody. Go vote, we want to win. Best Bar is more subjective and depends on the mood, lits of good bars in Chico. But we want those Best Cocktail and Best Mocktail awards. Go stack those ballots if you love us. http://vote.chicobestof.com

Shout out to Más Amor Mexican Food for the pic and a killer wet burrito. Go vote for them too after you attempt to eat that whole thing.

Today (Saturday) is a great afternoon to meet one of our newest team members Gaby. Gaby brings a lot of care into our cocktails, but more importantly, they exude the kind care for our guests that make us proud to operate Strong Water. Come in, get a treat from a really cool person who cares about your experience. They'll be here until 7.

Come and get it!

Thanks to all who came out for Kevin's last Friday. His Handyman business has been blowing up and his clients are keeping him plenty busy. He served Strong Water well and left us with a bunch of great cocktails and knowledge that he bestowed on all of us. Thank you Kevin! If you need a project done, catch him The Handy Swan

We're open July 4 from 3 to midnight. You've requested it many times, so today we're bringing back the Summer Jam: muddled strawberries and herbs with bourbon, berry and cherry liqueurs, and fresh lemon.

Come see us and don't forget we have ci**rs for the BBQ.

Summer menu drop y'all. Come celebrate summer with us, we made orange-cream popsicle garnishes and replicated a New Orleans gumbo shack bourbon-peach sweet tea for a big crushable treat for just $10. Come see us 🫡