Ginza Express

Everybody has sushi habits they defend passionately. 🥢

Soy sauce on the side?
Dipped directly?
Extra wasabi?
No wasabi at all?

What’s your sushi ritual that nobody’s changing your mind about?

Steak picks up that hot flat-top sear. 🥩
Shrimp stays tender.
Vegetables keep a little bite to them instead of disappearing into the rice.

Simple details. Solid ex*****on. Dinner’s ready when you are.
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Father’s Day dinner doesn’t always need reservations and a two-hour wait. 🥱
Sometimes Dad just wants fresh sushi, hot hibachi, his favorite appetizers and the people he loves most.

Tag the fam and make your Father’s Day weekend plans at Ginza Express.
GinzaDallas.com

You can tell a lot about people by how they build a poke bowl. 🎎
Some go spicy.
Some go clean and simple.
Some add every topping possible like they’re solving a puzzle.

What’s your non-negotiable poke bowl ingredient?

Everybody has a hibachi protein they defend like it’s part of their personality. 🔥
Chicken? Steak? Shrimp? Salmon?
What’s your go-to order every single time?

Spicy crab, creamy avocado, crisp cucumber, topped with tuna and a drizzle of eel sauce that settles into every bite. 🍣

Clean cuts, balanced texture, enough richness to keep you thinking about it later.
Come slow down for a minute and grab a Dallas Roll tonight.

National Cucumber Month deserves some respect around here. 🥒
Cool cucumber shows up in roll after roll because it changes the whole bite — fresh crunch against soft rice, rich fish, spicy sauce, creamy avocado.

Which roll do you think uses cucumber best?

Cold tuna. Warm rice. Crisp cucumber. Soft avocado. 😋
A good poke bowl feels balanced before you even take the first bite.
Then the sesame oil, spicy mayo, and fresh fish all start working together quietly.

Build your bowl exactly how you want it tonight.

Friday night, you finally sit down somewhere and it’s quiet for a second.
You’ve got sushi in front of you. ❓
What’s the first piece you reach for, and why that one every time?

What’s the last thing you ordered that made you stop mid bite and think “yeah I’m getting this again”? ❓

Drop it.

GinzaDallas.com

Hibachi doesn’t need a show to be good. 🔥
When the focus stays on flavor and technique, you taste the difference instead of watching it.
Try it at Ginza Express in Dallas

GinzaDallas.com