Fif Food
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Im an aspiring chef who provides small event catering and lunch delivery, to both your home or business.
01/25/2017
Sous Vide chicken breast with a creamy spinach and bacon sauce, on top of cauliflower rice with a green salad
01/19/2017
Hanukkah brisket I made for a group of friends over the holidays
01/19/2017
Who says you need a smoker to make bomb ribs??
09/25/2016
Banks Integration 15 year employee party
07/27/2016
Grilled garlic butter shrimp with linguine in a butter cream sauce
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Davis, CA
95616
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