Adam's Sustainable Table
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3 STAR Green Certified by The Green Restaurant Assn. One of the highest rated restaurants in the nation - Zero Carbon Foot Print
I will break out the scanner next week ...
09/15/2011
Kara Cosmo Kucher w/ chris NYE ...
09/15/2011
Who's that girl ... sexual harassment on the job, I think not...
09/15/2011
Always the hair fashionista ... better hair now or then? you vote :-)
09/15/2011
who's that kid - wide eyed and a marshmallow heart..
Final Thursday Special Menu: Pasture Raised Chicken with House Mole Sauce: $18
Oregon Albacore Sesame Tuna: $21
Pan Seared Duck Breast with Wild Currant Gastrique: $26
Miller Ranch Filet of Beef with Foraged Morels & Chanterelles: $36
Tonight's Special! Pan Seared Duck Breast with Wild Currant Gastrique.
We're fired up for our last few nights of business. Come on down!
08/12/2011
It's official. This is the last week of service at the Sustainable Table. Hope we will see you to bid farewell.
Adam's Sustainable Table It is with a heavy heart and considerable emotion that I must report Americas Most Sustainable Full Service Restaurant, my baby is scheduled to close at the end of next week after 16 years of continuous service. I will be in every night next week overseeing food preparation and service, sharing thes...
07/15/2011
Check out the temptingly delicious July menu. Click the Menu link on the left side of Adam's Sustainable Table page.
06/30/2011
Set yourself free to enjoy the food!
4th of July Weekend at the Sustainable Table « Adam's Sustainable Table Come and celebrate with us this Friday and Saturday! Dig into a passel of baby back ribs, baked potato and corn on the cob all for only $16! Or order off the regular menu. All Draft beers only $3. Wine specials and discounts!
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Address
30 E Broadway
Eugene, OR
97401