Provision
Provision builds a new American menu from locally and regionally sourced ingredients including produce from CRG’s own greenhouse, CRG Grow.
Provision's beverage options include an full bar with wine and spirits, along with a variety of cocktails. The Provision experience, true to its name, provides our guest with the components to create a culinary journey through the menu, engaging service to guide the way, and an extensive wine list to delight the night.
Executive Chef Angel Mendez showcased the Watermelon Salad at our most recent Wined Up Wednesday.
Who’s trying this salad for dinner today?
Unwind, pour, repeat.
Recapping an amazing Wined Up Wednesday! Good wine, great food, and even better company, which makes for the perfect midweek pick-me-up.
If you missed this one, make sure you don’t miss the next!
07/28/2026
Summer evenings deserve something unforgettable.
Our Moroccan Lamb Rack is layered with warm spices and vibrant flavors, featuring saffron couscous salad, white bean purée, pickled carrot, toasted almond, and a harissa glaze. Perfect for sharing a special dinner with someone special.
07/24/2026
We've prepared the table, crafted the menu, and taken care of every detail.
Now all we need is you and your guests. Let us host your next private event with the hospitality Provision is known for.
Visit us online or call 317.843.6105 to start planning your event.
07/22/2026
Fresh as it gets.
Tonight’s feature is a beautifully prepared 7oz Tiger Grouper served with sautéed fingerling potatoes, guanciale, broccoli rabe, confit shallots, charred lemon, and finished with a delicate saffron reduction.
Available this evening, while it lasts.
FineDining
07/22/2026
Just one week until our July Wined Up Wednesday! 🍷
Gather your friends, family, or coworkers and wind down with an evening of thoughtfully paired wines, seasonal small bites, and patio views you'll fall in love with all over again.
Reserve your spot before they're gone!
🔗: https://bit.ly/wined-up-at-provision
07/20/2026
Summer is best served over ice.
Join us for thoughtfully curated cocktails, perfect for patio afternoons, date nights, group dinners, or a refreshing stop after a day of shopping.
07/17/2026
Chef Angel's Girl Scout-inspired s'mores were such a hit, we couldn't keep the recipe to ourselves.
Head to the link below for the full recipe and bring a little taste of Provision home. If you make them, be sure to tag us. We'd love to see your creations!
🍫: https://bit.ly/4w2r7gG
07/16/2026
Summer starts with the perfect bite.
Our Watermelon Salad brings together fresh watermelon, arugula, prosciutto, feta mousse, jalapeño-basil marinade, hibiscus gastrique, and spiced pecans for a vibrant balance of sweet, savory, and refreshing flavors.
07/14/2026
Join us on Wednesday, July 29, for another evening of Wined Up Wednesday. 🍷
This month, we're featuring wines from B Side Selections, Johnson Brothers, and Crossroads, paired with seasonal bites including watermelon salad, corn fritters, and other savory selections crafted to complement every pour.
Reserve your spot today!
🔗: https://bit.ly/wined-up-at-provision
📸: B Side Selections
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Contact the restaurant
Telephone
Address
2721 E 86th Street Ste 200
Indianapolis, IN
46240
Opening Hours
| Monday | 4pm - 10pm |
| Tuesday | 4pm - 10pm |
| Wednesday | 4pm - 10pm |
| Thursday | 4pm - 10pm |
| Friday | 4pm - 11pm |
| Saturday | 4pm - 11pm |
| Sunday | 4pm - 9pm |