Wild Lab Bakery

Locally grown gazpacho featuring Dani D'Antonio tomatoes. Available for lunch and grab and go at wild lab.

To know her is to love her.
Bri is moving out of Kentucky today. Our long time customer turned employee has been such a shining light at wild lab. We will miss you Bri!

The tiniest baby loaf, we love her.

Wild lab is back to regular hours this week! Huge thanks to our A team for holding the fort down while we were away.

Open in the shop Saturday!
We have the most amazing crew keeping the ovens rolling while we are away. Open in the shop on Saturday, no farmers market this weekend.

Wild lab focaccia is ready for your mid day meal. Dang tasty!

This is your sign to have a wild lab lunch today.

We will have shorter hours and no lunch next week.

Sea salt chocolate chip cookies for this hot summer day.

It’s slow around here, and other small business owners are feeling it too. If you can, shop small. Every purchase makes a difference