Pyure Organic

Sea Salt Vanilla Cream Matcha 🍵🧂🤍

Earthy matcha + creamy vanilla + a little hit of sea salt = your new favorite afternoon treat. ✨ This one tastes like something you’d pick up at a coffee shop, but it’s surprisingly easy to make at home.

The best part? That fluffy sea salt vanilla cream on top, sweetened with Pyure Organic Stevia Extract for just the right amount of sweetness. 🤍

What you’ll need:
🍵 2 tsp matcha
💧 100 ml water, heated to 175°F
🥛 Milk of choice
🧊 Ice
🤍 2½ tbsp heavy whipping cream
🧂 Generous pinch of sea salt
🌿 Splash of vanilla extract
✨ Sprinkle of Pyure Organic Stevia Sweetener Extract

Whisk your matcha with hot water until smooth and frothy. Pour over a glass of ice and milk, then froth together the cream, sea salt, vanilla and Pyure Stevia until thick and airy. Spoon it over the top, give it a little swirl, and enjoy.

Save this for your next matcha craving. 🍵🤍

Have you ever made chia pudding? It’s packed with fiber, plant-based omega-3s, and protein, but don’t let those benefits go to waste by adding sugar! Pyure Organic Maple Flavored Syrup is a great way to make it sweet with zero sugar added. 🥄💚

Strong, energized, and still enjoying the sweet things in life. 💚 Our Plant-Based Sweetener makes it easy to enjoy all the good stuff without added sugar, so you can fuel your goals without sacrifice. Thanks to Julia Alfano for showing how balance can be delicious! ✨

The easiest (and creamiest) Protein Low-Calorie Ninja Creami vanilla base 🤍🍦
Ingredients:
• 2 cups milk of choice
• 1 tbsp Greek yogurt
• 1 tbsp Pyure Maple Flavored Syrup
• Pinch of salt
• ½ packet Pyure Vanilla Flavored Pudding Mix
Directions:
1. Whisk everything together until smooth.
2. Pour into your Ninja Creami pint and freeze for at least 24 hours.
3. Spin according to your Ninja Creami settings until creamy.
4. Add your favourite toppings and enjoy!
What’s your go-to Ninja Creami topping? 🍓🍪🍫

JUST WOW 🤩 Rich cacao, sweet cherries, creamy banana, and a boost of plant-based protein come together for a delicious treat that tastes indulgent while keeping things simple. Sweetened with Pyure Plant-Based Sweetener for all the flavor you love… without the added sugar. 💜

Black Forest Smoothie

Ingredients:
🍒 ⅓ cup frozen cherries
🍌 1 frozen banana
🍫 2 tbsp cacao powder
🌿 1 tbsp Pyure Plant-Based Sweetener
💪 1 scoop plant-based protein (unflavored or vanilla)
🥛 1 cup milk (plant-based or your favorite milk)
🧂 1 tsp sea salt

Directions:

1. Add all of the ingredients to a high-speed blender.
2. Blend until smooth and creamy, or until you’ve reached your desired consistency.
3. Top with melted chocolate, extra cherries, and a sprinkle of sea salt if desired. Enjoy!

Save this recipe for your next breakfast, post-workout snack, or whenever you’re craving a chocolate-cherry treat! ✨

Recipe by Julia Alfano

Peach Crisp 🍑💛
Ingredients
Peach Filling:
• 4-5 peaches, sliced
• 2-3 tbsp Pyure Organic Maple Flavored Syrup
• 2 tbsp cornstarch
• 1 tbsp lemon juice
• 1/2 tsp ground cinnamon
Crisp Topping:
• 1/2 cup rolled oats
• 1/3 cup all-purpose flour
• 1/4 cup Pyure Plant-Based Sweetener
• Pinch of salt
• 1/3 cup melted butter or coconut oil
Instructions
1. Preheat the oven to 350°F and grease a 6x6-inch baking dish.
2. Add the sliced peaches to the baking dish. Top with the Pyure Organic Maple Flavored Syrup, cornstarch, lemon juice, and cinnamon. Toss to combine.
3. In a separate bowl, mix together the oats, flour, Pyure Plant-Based Sweetener, salt, and melted butter or coconut oil until crumbly.
4. Sprinkle the topping evenly over the peaches.
5. Bake for 30 minutes, or until golden and bubbly.
6. Serve warm with a scoop of vanilla ice cream.

Did you know Pyure Organic Granular Sweetener (now Erythritol-Free) is available at Walmart? Enjoy the same great taste you love in your coffee, baking, and iced beverages ✨

Banana Pudding Recipe DROP 🍌🤍✨
Made with our NEW Pyure Vanilla Pudding Mix for all the creamy, nostalgic flavor you love — with sweetness reimagined.
Here’s how to make it👇
🍌 Ingredients
• ½ package Pyure Vanilla Pudding Mix
• 1 cup cold milk
• ¼ cup Greek yogurt
• 1 banana, sliced
• Vanilla wafers
👩‍🍳 Directions
Whisk pudding mix + milk in a saucepan
Heat over medium, stirring until thickened
Let cool, then mix in Greek yogurt
Layer with vanilla wafers + banana slices
Chill & enjoy ✨
Easy. Creamy. Delicious.
Who’s making this? 👀

A little cozy, a little refreshing, and ridiculously easy to make. ✨ Caramel Golden Milk ✨
🧊 Fill a glass with ice
🤎 Add 1–2 tbsp Pyure Caramel Syrup
🥛 Mix 1 cup oat milk + ¼ tsp turmeric + ⅛ tsp cinnamon + a pinch of cardamom
✨ Pour over ice and stir for that dreamy caramel swirl
That’s it. Golden hour in a glass.
Save this recipe for later and tag us if you make it! 💛

Can you believe our new jel dessert mixes are low-calorie, zero-sugar, AND plant-based?!

Simply boil 1 1/3 cups of water. In a separate container, add 1/3 cup room temperature water to the jel mix and stir until fully dissolved. Pour the boiling water into jel mixture and stir for 30 seconds. Transfer into your desired container and let it cool to room temperature. Refrigerate for 1 hour, or until set. Serve chilled.