Block 16

Braised Szechuan pork, brined n sous vide loin, double smoked bacon, dirty buttermilk slaw, calabrian mayo and havarti on a toasty roll. Here til 8. Come see us!!!

Happy hourrrrrrr! $2 beers, cheap wine, $5 poutine and these Long Walk Farm blistered shish*tos with furakake, crushed crispy shallots and soy. Now til 6. Dinner special coming. Come see us!!!

2 specials, here's the first. Carbonade roller!!! Traditional Flemish beer braised North 40 Premium Beef American wagyu roast. Caramelized onions, Hot mustard, malt vinegar aioli, pickled shallot, funky Belgian cheese and Coopers sharp on an extra toasty baguette. Served with natural jus for dunking. 2: filet o mclobster. Fresh Maine lobster binded with a shrimp n scallop farce. Breaded and fried on a bun with house tarter, 'Merican cheese, shrettuce, tomato, pickle. Come see us!!!

Here til 8. We would absolutely love to cook for you. Come see us!!!

South O pork roll!!! House brined and sloooowww roasted heritage pork loin. Shaved thin and grilled with caramelized pickled onion, Coopers sharp, Grandmas pickles, mayo, fire roasted peppers and hot mustard on a house seeded roll. 2 soups! Smoky eggplant with lemon and tahini or local green tomato and borage. Get down here!!!

Marinated and charr grilled North 40 Premium Beef American wagyu skirt steak, house salsa negra, Mexican crema, charcoal fired Long Walk Farm shish*tos, onion and cilantro on two legit corn tortillas. Served with a caramelized lime. Yes you can add queso fresco and yes you can get it without cilantro if you have the lie gene. (Jk we know its real). Sweet corn soup and Evetta Farms smoky eggplant soup too. Come see us!!!

Fyi we cannot f@ck!ng wait to serve you wagyu skirt steak tacos today

Spicy Szechuan pork, havarti, Swiss, sesame pickles and scallions on sourdough. Breaded in ramen noodles and deep fried. Hey, its fair season. Come see us!!!

Blackened shrimp and salmon, buttermilk slaw, Long walk farms fried green tomatoes, spicy mayo, pickled onion, candied san marzano tomato and blistered shish*tos in a grilled burrito. Dont miss this one. Come see us!!!

Omaha! Let's specials.

Monday: Blackened shrimp and salmon, buttermilk slaw, Long walk farms fried green tomatoes, spicy mayo, pickled onion, candied san marzano tomato and blistered shish*tos in a grilled burrito

Tuesday: spicy braised Szechuan pork, havarti, provolone and scallion on sourdough, rolled in crushed ramen noodles and fried extra crispy

Wednesday: TACO WEDNESDAY!!! North 40 Premium Beef American wagyu marinated and grilled skirt steak, salsa negra, cumin crema, onion, cilantro and fire roasted Long Walk Farm shish*tos on Uber fresh corn tortillas

Thursday: South O pork roll. Brined and slow roasted Iowa pork loin, sliced thin and heated in natural jus. On a house seeded roll with coopers sharp, grilled pickled onions, charcoal fire roasted Evetta Farms peppers, hot mustard and Duke's. Served hot n wet

Friday: two specials! 1. Filet o lobster. House lobster patty made with fresh Maine lobster, a lobster, shrimp and scallop farce and secret spices. Breaded and fried one toasty roll with shrettuce, bay leaf tarter, tomato, pickles n Merican cheese. These are limited and will sell out quickly. 2: CARBONADE ROLL. Wagyu beef braised in Belgian beer. Loaded on a toasty baguette with Flemish mustard, onions, brown butter mayo and passendale cheese

Saturday: house rotisserie chicken. On a toasty baguette with smoked provolone, shredded romaine, Evetta Farms tomato and a mountain of parm with natural jus basted on the bread

Gonna be a damn good week. Come see us!!!