Pasta Rea

𝗕𝗮𝗰𝗸-𝘁𝗼-𝘀𝗰𝗵𝗼𝗼𝗹 𝘀𝗲𝗮𝘀𝗼𝗻 𝗱𝗼𝗲𝘀𝗻'𝘁 𝗵𝗮𝘃𝗲 𝘁𝗼 𝗺𝗲𝗮𝗻 𝗿𝘂𝘀𝗵𝗲𝗱 𝗱𝗶𝗻𝗻𝗲𝗿𝘀.

Fresh pasta cooks quickly, pairs with simple ingredients, and makes it easy to serve a restaurant-quality meal at home.

• Ready in minutes
• Made fresh in Phoenix
• Perfect for busy weeknights

Read our latest blog for easy dinner inspiration: https://pasta-rea.com/blog/

Available this Week at Pasta Rea

Hey, Pasta Lovers!

Check out what we’re featuring this week as we celebrate National Lasagna Day on July 29th! This Saturday we will be at The Uptown Farmers Market, located at 5757 N Central Ave, Phoenix, open 7am-11am.

Pre-orders are due by end of day on Wednesday, 8/5/26, so don’t wait!

SEMOLINA PASTA $8
Bucatini 16oz.
Linguine 16oz.
Rigatoni 16oz.
Gigli 16oz.
Penne 16oz.
Trotolle 16oz.

ITALIAN SPECIALTIES
Individual Braised Chicken Lasagna $12

EGG PASTA 12oz. $10
Pappardelle

RAVIOLI 16oz. $11
Cheese Ravioli

SAUCE
Alfredo 16oz. V, GF $9
Bolognese 24oz. GF $14
Marinara 24oz. V, VG, GF $9
Meatballs 3oz. GF $10
Basil Pesto 8oz. V, GF $13
Sunday Gravy 32oz. GF $18
Vodka 16oz. V, GF $9
Basil Pesto Cream 16oz. GF $14
Arrabiata 24oz. GF $14

Orders placed by end of day on Wednesday are available for pick up at the farmers market on Saturday morning.
Check out our Instagram at for fun pairings and recipes posted weekly!
Place your order by calling during business hours 602-485-9924 or email us at [email protected]

Available at Pasta Rea This Week 8/03/26-8/8/26 Click here for an update from Pasta Rea!

Family recipes taste different when they're actually made by family.

Pasta Rea has been rolling out fresh pasta and sauces the same way since 2016, same ingredients, same care, every batch.

It's officially Lasagna Day. 🧡

Layered, saucy, cheesy, need we say more? Pick up an individual portion this Saturday at Uptown Market!

Available this Week at Pasta Rea

Hey, Pasta Lovers!

Check out what we’re featuring this week as we celebrate National Lasagna Day on July 29th! This Saturday we will be at The Uptown Farmers Market, located at 5757 N Central Ave, Phoenix, open 7am-11am.

Pre-orders are due by end of day on Wednesday, 7/29/26, so don’t wait!

SEMOLINA PASTA $8
Bucatini 16oz.
Linguine 16oz.
Rigatoni 16oz.
Gigli 16oz.
Mostaccioli 16oz.
Paccheri 16oz.

ITALIAN SPECIALTIES
Individual Spinach, Mushroom & Tomato Lasagna $12
Individual Braised Chicken Lasagna $12

EGG PASTA 12oz. $10
Spaghetti Chitarra

FLAVORED EGG PASTA 12oz. $14
Garlic Chive Fettucine

RAVIOLI 16oz. $11
Cheese Ravioli

SAUCE
Alfredo 16oz. V, GF $9
Bolognese 24oz. GF $14
Marinara 24oz. V, VG, GF $9
Meatballs 3oz. GF $10
Basil Pesto 8oz. V, GF $13
Sunday Gravy 32oz. GF $18
Vodka 16oz. V, GF $9
Basil Pesto Cream 16oz. GF $14

Orders placed by end of day on Wednesday are available for pick up at the farmers market on Saturday morning.
Check out our Instagram at for fun pairings and recipes posted weekly!
Place your order by calling during business hours 602-485-9924 or email us at [email protected]

Available at Pasta Rea This Week 7/27/26-8/1/26 Click here for an update from Pasta Rea!

Ever wonder why our pasta grips sauce so well?

We extrude every shape through imported brass dyes, which leaves a rougher edge than store-bought pasta, built for sauce to cling to every ridge.

Want to bring restaurant-quality Italian to your table this summer?

Our latest blog shares easy ways to use fresh pasta in Phoenix for lighter seasonal meals.

Read more: https://pasta-rea.com/blog/

Want lighter Italian meals without the effort?

Our latest blog shares easy ways to keep fresh pasta light, bright, and made for hot Phoenix nights.

Read more: https://pasta-rea.com/fresh-pasta/summer-suppers-light-fresh-pasta-ideas-for-hot-phoenix-nights/

Gluten-free doesn't mean flavor-free. 🍝

Our gluten-free pasta is made with rice flour, potato flour, and real ingredients, no shortcuts, no compromise on taste.

Available this Week at Pasta Rea

Hey, Pasta Lovers!

Check out what we’re featuring this week! This Saturday we will be at The Uptown Farmers Market, located at 5757 N Central Ave, Phoenix, open 7am-11am.

Pre-orders are due by end of day on Wednesday, 7/22/26, so don’t wait!

SEMOLINA PASTA $8
Bucatini 16oz.
Linguine 16oz.
Rigatoni 16oz.
Gigli 16oz.
Fiorentini 16oz.
Capellini 12oz.

GLUTEN FREE PASTA 12oz $15
Gluten Free Casarecce

ITALIAN SPECIALTIES
Individual Lasagna Bolognese $11
Spinach & Cheese Manicotti in Marinara $24

EGG PASTA 12oz. $10
Pappardelle

RAVIOLI 16oz. $11
Cheese Ravioli

SAUCE
Alfredo 16oz. V, GF $9
Bolognese 24oz. GF $14
Marinara 24oz. V, VG, GF $9
Meatballs 3oz. GF $10
Basil Pesto 8oz. V, GF $13
Sunday Gravy 32oz. GF $18
Vodka 16oz. V, GF $9
Basil Pesto Cream 16oz. GF $14
Sugo Alla Norma 24oz. GF $14

Orders placed by end of day on Wednesday are available for pick up at the farmers market on Saturday morning.
Check out our Instagram at for fun pairings and recipes posted weekly!
Place your order by calling during business hours 602-485-9924 or email us at [email protected]

Available at Pasta Rea This Week 7/20/26-7/25/26 Click here for an update from Pasta Rea!