Buck & Rider Camelback
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Thoughtfully sourced seafood flown in fresh daily from around the world. Our team goes to extraordinary lengths to bring you the best ingredients.
At Buck & Rider, when you savor a briny oyster on the half-shell or tuck into a sushi roll at the bar, you can be sure what’s on your plate is impeccably fresh and thoughtfully sourced. We take a mindful approach to sourcing, monitoring the Monterey Bay Seafood Watch endangered species list and buying directly from small producers around the world who engage in sustainable fishing and oyster farming practices. We fly their catch into our kitchens every day. That means hand-picked Louisiana blue crab for our famous crab cakes and Ora King salmon in our sushi. The daily raw bar menu is time-stamped and continuously updated to reflect the freshness of our seafood and market vegetable selections. Our commitment to quality goes far beyond seafood. Steaks come from our special Buck & Rider Reserve beef program: USDA certified, aged, and cut to our specifications. Our cocktails follow the same ingredient-driven philosophy, made with hand-squeezed juices and premium spirits. What makes us fish fanatics? Part of our team hails from Louisiana, where fishing and crabbing are a way of life. Those experiences forged a deep appreciation for quality and the simple pleasure of sharing the day’s catch with family and friends. Our Buck & Rider family shares that enthusiasm for letting the finest, freshest ingredients speak for themselves. No fussy preparations, no stuffy atmosphere – just an inviting spot to enjoy the best our fishers and farmers have to offer, procured, prepared, and presented with care.
09/28/2026
The Fish Sandwich. Sushi. Today’s Market Catch.
Plenty of ways to do lunch at Buck.
Book your Priority Seating Reservation online. Walk-ins always welcomed.
09/25/2026
The Kyoto Sour — Ford’s Gin, plum w**e, ginger, fresh citrus, and a touch of lime zest. Bright, balanced, and refreshing.
Enjoy one during Happy Hour, daily from 3–7pm in designated areas of the restaurant on a first come, first served basis.
Fresh seafood flown in daily from around the world and a team that makes it feel effortless. Every detail at Buck & Rider is intentional.
Priority Seating Reservations via the link in our bio. Walk-ins are always welcome.
08/25/2026
Join us for a rare Monday brunch this Labor Day, with a special menu of Buck & Rider brunch favorites including Housemade Biscuits, Elite Prime NY Strip Steak & Eggs, and New Orleans Shrimp & Grits.
Served until 3pm on Monday September 7.
Priority Seating Reservations available via the link in our bio. Walk-ins welcomed.
08/21/2026
Freshly shucked oysters. Handcrafted cocktails. Everything you need for a Friday evening.
Visit the link in our bio to book your Priority Seating Reservation. Walk-ins welcomed.
08/15/2026
Cheers to the weekend 🥂 Handcrafted cocktails, light bites, and great company, exactly what a summer Friday in Arizona calls for.
Book your Priority Seat Reservations by visiting the link in bio. Walk ins welcomed.
08/10/2026
Tuck into the sushi bar for a Baked Yuzu Crab Roll. Fresh blue crab, #1 Bigeye tuna, avocado, and serrano pepper for the little kick.
Visit the link in our bio to book your Priority Seating Reservation. Walk-ins welcomed.
08/05/2026
Buck & Rider Oyster Day might’ve ended on Saturday, but we’re still celebrating with $2 oysters all day today for National Oyster Day at all 3 Buck & Rider locations and Pinyon 🦪
We’ll see you soon.
08/03/2026
Over 35,000 freshly shucked oysters. 4 locations. Countless memories.
Our 10th annual Oyster Day was another one for the books. We’re so grateful to everyone, from our staff to our guests, who continues to make this tradition so special.
See you again next year🦪💙
08/01/2026
Our 10th annual Oyster Day is finally here 🦪
$2 oysters, live music, happy hour cocktails all day!
We can’t wait to celebrate with all of you.
07/31/2026
10th Annual Oyster Day is THIS SATURDAY — August 1. 🦪🎉
We’ll be shucking a lot of oysters here at Camelback. Think you can guess how many?
Drop your guess in the comments. Closest to our final shuck count wins a $250 Buck & Rider gift card.
One winner per location
One guess per person
📣 We’ll announce the final count and DM the winner Monday, August 3 — right here on Instagram.
Click here to claim your Sponsored Listing.
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Address
4225 E. Camelback Road
Phoenix, AZ
85018
Opening Hours
| Monday | 11:30am - 10pm |
| Tuesday | 11:30am - 10pm |
| Wednesday | 11:30am - 10pm |
| Thursday | 11:30am - 10pm |
| Friday | 11:30am - 11pm |
| Saturday | 11am - 11pm |
| Sunday | 10am - 9pm |