drinkME

Some drinks you try once. Some you order every damn time. 🍹

The Payne Killer at Dunstan Tap & Table is definitely the latter for me. Pusser’s Rum, cream of coconut, pineapple juice, orange juice, and fresh nutmeg shavings. Sweet, tropical, creamy, and dangerously easy to love.

No doubt I’m getting this every time.

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Ok Leavitt Theatre - We SEE YOU!!

If you know me, you know my drink- and The Leavitt Espresso Martini is everything an espresso martini should be: rich, smooth, nutty, and topped with a boozy house-made Irish cream whip and candied pecan that takes it over the top.

Joe Harding’s mocktails were just as impressive, proving the bar program shines whether you’re drinking alcohol or not.

As for the food… let’s just say the smash burgers and house-made sourdough ricotta toast were enough to guarantee we’ll be back.

Don’t sleep on this spot. Come for the cocktails, stay for dinner… and thank me later. 🍸

Cheers to 5 years of Crispy Gài ! 🎉 From the crispy chicken to the killer cocktails, they’ve been serving up good vibes since day one.
If you’re celebrating with them this week, make it a Painkiller: Jamaican rum, more rum, amaro, coconut cream, hot tamarind, ginger, pineapple, orange, and nutmeg. Trust us, this one’s worth toasting with. 🍹

Painkiller CheersToFiveYears

Golden hour in a glass ✨🍯🌼

The Abuela’s Knees from is the kind of cocktail you accidentally finish way too fast. Chamomile-infused , orange blossom honey, and fresh lemon come together for a soft, floral take on a Bee’s Knees that feels equal parts cozy and refreshing.

Big love to our friends at Goldie’s Gin for always making Maine cocktails shine 🍸

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Just over the border and completely worth the drive.

might be one of the most intimate and thoughtfully curated experiences I’ve had in a long time.

Husband and wife duo Spenser and Amanda are doing something really special inside the historic Edward Smith Building, blending Portuguese-inspired flavors, farm-to-table dishes, house-made wines, and their own “Ludo” vermouth and amaro program into one unforgettable experience.

The Ludo Martini? Unreal.
Beefeater, Tamworth Gin, Ludo Extra Dry, Dolin Blanc, salt, lemon twist… and yes, you can make it a Gibson with Portuguese onions.

Tiny space. Huge heart. Save this one for your next special night out.

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If you know me, you know I will never pass up an espresso martini ☕️🍸🔥

And the Hot Honey Espresso Martini at immediately moved to the top of my list. Made with , Kahlua, Claw Coffee Roasters cold espresso, simple syrup, and topped with the dreamiest hot honey cold foam.

Sweet, spicy, smooth, caffeinated… basically everything I want in a cocktail.

It’s giving “I’ll just have one” energy and we all know that’s a lie.

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