Ava Gene's
Follow @avagenes on Instagram for updates.
08/23/2026
There’s still time to experience August’s Seasonal Supper. ✨
Our four-course prix-fixe menu celebrates the best of late summer, from peak-season produce to handmade pasta and a sweet finish.
Available every night throughout August for $55 per person, with an optional $30 wine pairing.
Reserve your table through the link in bio.
08/20/2026
A look back at our August Pasta Box while we get ready for what’s next. 🍝
September Pasta Boxes are now available to order. Bring a little Ava Gene’s home and make your next pasta night something special.
Order your September box today through the link in our bio.
Late summer, on a plate.
Our second course pairs Nardello peppers and stracciatella with stone fruit, saba, olio verde, and marjoram for a balance of sweetness, richness, and freshness.
Join us every evening throughout August for Seasonal Supper.
07/22/2026
A fresh take on beef tartare. ✨
Made with colatura, Calabrian chili, and crisp gem lettuce from Sunrise Organics, this dish balances rich, briny, and bright flavors in every bite.
Available now at Ava Gene’s.
Join Beatrice for a closer look at one of our current Wine Club selections: Inama Foscarino. 🍷 We hope you’ll discover a new favorite!
07/15/2026
Every celebration deserves a beautiful setting. ✨
Whether you’re planning an intimate dinner in Fora or a larger gathering in Division Dining Room, we’ll help make your event one to remember.
Now booking summer and fall events. Inquire through the link in bio.
07/14/2026
Kitchen POV!
If you haven’t visited Ava Gene’s yet, we’d love to welcome you.
A warm dining room, handmade pasta, seasonal ingredients, and a table that’s meant to be enjoyed together. Whether you’re joining us for a weeknight dinner or celebrating something special, we’re here to make every meal feel like an occasion.
We’ll save you a seat. ❤️
Last chance!
Tomorrow is the final day to order your July Pasta Club box.
This month’s featured pasta is spinach quadrifoglio, a beautifully shaped four-leaf pasta designed to catch every bite of blistered tomatoes, olive oil, and creamy stracciatella. 🍀
Reserve your July box through the link in bio before you miss it!
Click here to claim your Sponsored Listing.
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Contact the restaurant
Telephone
Address
3377 SE Division Street
Portland, OR
97202
Opening Hours
| Monday | 5pm - 9pm |
| Wednesday | 5pm - 9pm |
| Thursday | 5pm - 9pm |
| Friday | 5pm - 10pm |
| Saturday | 5pm - 10pm |
| Sunday | 5pm - 9pm |