Matt's BBQ
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Brisket, Ribs, Pulled Pork, and Sausage served daily 11:30am-9pm or until sold out. Serving Legendary Texas BBQ in Portland, OR.
Brisket, Ribs, Pulled Pork, and Sausage served daily, 11am-8pm or until sold out.
09/30/2026
Your BBQ order says a lot about you. Some of you stick to the classics. Some of you know exactly what you're doing. Some of you apparently came here for the sides.
Swipe through and diagnose yourself. 🔥
Which tray are you? And who is the same kind of freak as Number 4?
Tag the person whose order you already know.
Maybe you came for the brisket.
Then you found the ribs. The sausage. The pork belly. The turkey. And suddenly one visit wasn’t enough.
If you’ve been looking for a reason to try Matt’s, consider this your sign. Come hungry, grab a tray, and find the reason you’ll come back. 🔥
Regulars—what keeps you coming back?
09/19/2026
EEM THANKS FOR REMINDING EVERYONE OUR BBQ IS GOOD.
WE SERVE IT WITHOUT CURRY OVER HERE IF ANYONE WAS WONDERING.
COME SEE US THIS WEEKEND. THEN GO SEE WHAT OUR WEIRD SIBLING DOES WITH IT.
LOVE YOU EEM.
DON'T COME AT US WE KNOW WHERE YOU WORK.
Sorry, traffic is crazy right now. It happens to the best of us.
📍 Matt’s BBQ
09/10/2026
The Shiner Bock Wurst had a good summer. 🍺đźŚ
But seasons change, and Shiner is on its way out to make room for something new.
If you've been meaning to try it—or need one more—probably don't wait too long.
🍂 Something new is coming for fall.
09/03/2026
We've all got that one friend.
Tag the person who orders a "small lunch" and somehow ends up with a full tray. 🦆
08/27/2026
New to Texas BBQ? Start with the Trinity. 🔥
**Brisket. Ribs. Sausage.**
The Texas Trinity brings together three staples of Central Texas BBQ—and gives you a little bit of everything that makes the style special.
🥩 Brisket for the bark, smoke, and slow-rendered richness.
🍖 Ribs for that perfect bite of smoky pork.
🌠Sausage for the snap, spice, and old-school Texas BBQ tradition.
Why order just one when you came here to experience Texas BBQ?
Start with the Trinity. Find your favorite from there.
08/20/2026
Bacon lovers, we need to introduce you to someone. 🥓👀
We don't serve bacon
We do, however, serve candied Kansas City-style Pork Belly Burnt Ends.
Smoky. Sweet. Rich. Sticky. Pork belly in all its glory.
Consider this your National Bacon Lovers Day upgrade. 🔥
Who are you sharing these with?
08/14/2026
Turns out BBQ is kinda chic. 💅🔥
Brisket by the pound. Butcher paper plates. Sauce on the side. Eating with your hands.
We don’t make the rules.
What else about BBQ is kinda chic? 👇
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Address
4233 N Mississippi Avenue
Portland, OR
97217
Opening Hours
| Monday | 11:30am - 9pm |
| Tuesday | 11:30am - 9pm |
| Wednesday | 11:30am - 9pm |
| Thursday | 11:30am - 9pm |
| Friday | 11:30am - 9pm |
| Saturday | 11:30am - 9pm |
| Sunday | 11:30am - 9pm |
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