Roux Portland
Roux is a series of dinners, brunches, parties, panels and food-centric experiences with women at the helm held in Portland, Oregon annually in October.
Founded in 2019 and produced by the team at House of Commons.
09/22/2026
The whole Roux Weekend line up for you all! ☝️Come hang with us Oct 9-11th for drinks, great food, friends, fun and merch you may or may not want 🙃
And a huge thank you 🙏 to the partners that truly make this event possible and their continued support of women in this crazy industry we all love. Alaska Airlines // OpenTable // Painterland Sisters Skyr Yogurt // Don Julio Tequila // Portland Events & Film Office // Prosper Portland // New Seasons Market // Travel Oregon // Tito's Handmade Vodka // The Hoxton
Kickoff Party at The Hoxton Oct 9th
〰️ bites from PAMANA | FILIPINO AMERICAN EATERY & christina topacio ∙ creative partner ∙ storyteller
〰️ 🎂 from Decadent Creations
〰️ custom engraving w/ Bailey Eckert Calligraphy
〰️ collabs w/ Kate’s Ice Cream // Bad Nutrition Chia Pudding // MAHSA CHAI® // Nikki Guerrero
Friday Fireside Chat featuring:
Dani Dillon & Shanika Hillocks
Saturday Night Dinner at Gado Gado with guest chef Melissa Miranda (owner of Musang & Kilig)
And an insane table cake 🍰 from siobhan manning (owner of Cafe Olli) you won’t want to miss
Brunch Takeover at Fireside featuring all things PSL 🎃 - because tis the season and don’t come at us.
Baked goods from local favorites Banquette // HeyDay | Bánh Shop Portland, Oregon // Olive’s Bakeshop PDX
Secret Sauce Panel presented by our non-profit partner Xcelerate & Prosper Portland
Featuring:
♦️Katelyn Williams, Kate’s Ice Cream
♦️Lois Cho, CHO Wines
♦️Su Embree (moderator)
♦️Keia Booker, Keia & Martyn’s
♦️Madilyn Gibbons, Pipsqueak Bagels
🎟️ TICKET INCLUDES:
panel discussion
snacks from CASCADA Portland
drinks from Straightaway Cocktails
📆 Sunday, Oct 11
⏰ 3-6pm
09/21/2026
Our Roux Friday Night Kick-off is a couple short weeks away and you’re invited! We brought back the ✨ VIP ticket ✨ because y’all loved it so much. Grab one now so you don’t miss the secret apartment experience where you’ll find:
🌶️ Mystery cookbook grab
🍊 Swag (tote) bag
🍋 Rubato Wines wine tasting
🍍 Special Snacks from Pamana
& another fun surprise!
Start the party with a wine buzz 🍷 and walk away with some exclusive VIP goodies!
🗓️ Friday, Oct 9
📍 The Hoxton
🎟️ link in bio
09/19/2026
We’re kicking off the Roux weekend with two powerhouse women Dani Dillon (CARE OF CHAN) and Shanika Hillocks to discuss hospitality, connection, and the importance of creating meaningful experiences in an increasingly disconnected world - what that means to them right now, in their work, with the brands they collaborate with, and in the way they move through the world.
Help us welcome them from NY on Friday, October 9th at The Hoxton and then stay for the party after! We can’t wait to see you all! 〰️Tickets in our bio.
Dani is a Partner and the Director of Production at Care of Chan, bringing her deep expertise across hospitality, fine dining, and consumer brands to precise ex*****on of their events. In 2019, the inaugural year of Roux, we welcomed Sue Chan (founder of Care of Chan) so it only seems fitting to bring one of her partners to this year’s line-up. She’s worked in restaurants and hospitality most of her life and held prior roles at community-focused startups like The Wing and Michelin-starred restaurants like La Vara. And from what we can tell, she knows how to travel well and is the kind of producer we dream of!
Dani is a Partner and the Director of Production at CARE OF CHAN, bringing her deep expertise across hospitality, fine dining, and consumer brands to precise ex*****on of their events. In 2019, the inaugural year of Roux, we welcomed sue s. chan (founder of Care of Chan) so it only seems fitting to bring one of her partners to this year’s line-up. She’s worked in restaurants and hospitality most of her life and held prior roles at community-focused startups like The Wing and Michelin-starred restaurants like La Vara. She knows how to travel well, execute the perfect party and is the kind of producer we dream of!
Dani is a Partner and the Director of Production at Care of Chan, bringing her deep expertise across hospitality, fine dining, and consumer brands to precise ex*****on of their events. In 2019, the inaugural year of Roux, we welcomed Sue Chan (founder of Care of Chan) so it only seems fitting to bring one of her partners to this year’s line-up. She’s worked in restaurants and hospitality most of her life and held prior ro
09/15/2026
Xcelerate and Prosper Portland are hosting the Secret Sauce panel again this year during the Roux weekend. An inspiring panel conversation featuring women in food, beverage, and CPG sharing honest stories about growing their businesses on their own terms.
The panel theme is placemaking and the role that physical spaces (cafes, shops, cities, regions) play in creating community and informed decision making about when and how to sustainably expand product offerings.
Featuring:
♦️Katelyn Williams, Kate’s Ice Cream
♦️Lois Cho, CHO Wines
♦️Sue Embree (moderator
♦️Keia Booker, Keia & Martyn’s
♦️Madilyn Gibbons, Pipsqueak Bagels
🎟️ TICKET INCLUDES: panel discussion, snacks from CASCADA Portland and beverages from Straightaway Cocktails
📆 Sunday, Oct 11
⏰ 3-6pm
09/14/2026
It’s that time of year again - time to book your Roux reservations and eat, drink, party your 〰️Oct 9-11〰️weekend away with us. Whether you’re gathering the gang for cocktails, dinner, brunch or a panel we want to see you! Link in bio to get your seat ♥️
09/13/2026
THE BAGEL QUEEN 🥯 is in the house! Founder of the Milwaukie’s farmer market’s fav bagel vendor, Pipsqueak Bagels , Madilyn has been mastering her bagel craft since 2015 while building her food career around Portland. She’s infamous for perfecting the perfect bagel sandwich on the perfect bagel. She is a Capricorn after all, we’d expect nothing less! Not to mention her one-off seasonall specials like funfetti cream cheese on a blueberry bagel - YUM. We’re so excited to finally welcome her to the Roux line-up this year at the 🌶️ Secret Sauce Panel 🌶️ in partnership with Xcelerate and Prosper Portland on Sunday, October 11th.
And, don’t forget to check out her new, permanent storefront on SE Gladstone that just opened in April! Link in bio for tix 🎟️
09/11/2026
The collab of our dreams, Bad Nutrition Chia Pudding & and MAHSA CHAI® are making a special treat just for our Friday night kick off party at The Hoxton 🎉 and we can’t wait to try it. Get your ticket to hang with us Oct 9th and be a part of all the sweet treats!
09/09/2026
If you didn’t hear already - we’re at Gado Gado Saturday night, Oct 10th during Roux. Mariah Pisha-Duffly Mariah Pisha-Duffly has spent her career reimagining what hospitality can look like by building structures that value care, collaboration, and the actual humans who make restaurants run. She started behind the counter at a chip shop and worked every front of house job there is before helping open one of Portland’s most beloved restaurants in a crumbling Hollywood strip mall that she and her husband transformed by hand.Weeks after Gado Gado opened, a baby arrived. Then a pandemic. They turned the whole thing into a takeout concept overnight, built a sister restaurant out of the pivot and became one of Portland’s favorites spots. Multiple James Beard nominations, NYT best restaurants, and a dining room that still feels like a party you don’t want to miss, we cannot think of a better place or person to host our Saturday night dinner. Seats are limited - reservations through OpenTable at the link in our bio. 🌶️
09/07/2026
If you happened to witness this beautiful creation 🎂 last year during the Roux weekend, don’t worry is back with another impressive table cake for our Friday night party at Hoxton and you will want in on this. 🌺 🌼 🌹 One even said (you know who you are) it’s the “best cake she’s ever had”. Don’t be the guy who misses the best cake ever, get your ticket now! Link in bio.
Mindy Crosato started Decadent Creations out of her house in 2010, up at midnight baking, selling all day at the farmers market, one woman and a dream. In 2017 she opened her brick and mortar in Portland, and then opened a commissary kitchen next door to support other scratch food businesses because that’s just who she is.
Oh and she’s also a Chopped champion. Season 23, chocolate rush. No big deal.
09/06/2026
So excited to welcome our neighbor from the north - Melissa Miranda Melissa Miranda owner of Musang in Seattle’s historic Beacon Hill neighborhood and Kilig in Seattle’s Filipinotown. We love Melissa’s commitment to community spaces and believing sitting around a table is something bigger than just food. She gets it. Of course we’d be lying if we said we weren’t also excited about what’s she going to cook up with the Gado Gado team 👀
Come see Melissa and friends during Roux at Gado Gado on Saturday, October 10th for a VERY special menu and experience. :) Reservations on OpenTable through the link in our bio! ⚡️
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Portland, OR