The Fireside

A little bit of summer, right down to the garnish. 🍉

Our SUMMER MULE combines gin, watermelon lavender syrup, lime, ginger beer, and soda for a bright, refreshing sip made for sunny afternoons.

Finished with a sprig of lavender from Wendy's garden because that's just how we do things around here. 😁

Join us for one on the patio! 🪴

BITES FOR RIGHTS 🌈
This Thursday, June 25, your meal at Fireside does a little extra good. We're proud to join Bites for Rights, a one-day Pride season fundraiser hosted by Basic Rights Oregon. A portion of our proceeds will go toward protecting LGBTQ2SIA+ rights for all Oregonians.

Come eat. Come celebrate. Come make a difference.


Basic Rights Oregon

For the father figures. 🔥

Chef Nate's smoked spare ribs with house BBQ sauce, elote corn ribs, aji amarillo mayo, Don Froylan cotija cheese, cilantro, and pickled red onion.

Pair it with a pint of pFriem West Coast IPA on draft.

This weekend only. Saturday + Sunday, 3pm–10pm.

🔗 Reservations at website link in profile.

Good news for our four-legged regulars. 🐾

We've added Baked Chicken Treats to our Pup Provisions menu.

So the next time you're enjoying a meal on the patio, your favorite dining companion can enjoy a little something too.

Bring your pup, grab a table outside, and settle in for a leisurely meal together.

Reservations at the link in our bio.

Cold drinks. Warm hearts. That's what we're recommending for these high temps. What else do we really need? 🔥

1-House Lemon Dill Soda: Refreshing & not too sweet (na)

2-Rhubarbarita: Tequila & Rhubarb Agave

3-Pineapple Mint Mule: Rum & Pineapple Mint Agave

4-Paloma's Hot Sister: Chili Oil Coconut Washed Tequila

5-Walk in the Woods: Gin, Zirbenz & Rosemary

6-Scratch Margarita: Tequila & fresh squeezed Lime

7-Backyard Grillin': Altos Reposado & Bahnez Mezcal

8-Olive Branch: Gin, Vodka & Dill Tincture

9-House Lavender Ginger Soda: A little sweet, a lot refreshing (na)

Portland weather is doing a lot right now. Our recommendation? Keep it simple.

A crock of Mac N' Cheese. An Old Fashioned. Warming, familiar, and exactly what a day like this calls for. 🔥

Lunch, Happy Hour, Dinner? We're here for it. 11a–10p

The weather may not have gotten the memo that it's June. Fortunately, we have a solution.

A seat by the fire. A bowl of Spring Risotto or Blue Cheese & Asparagus Ravioli. Spinach Artichoke Dip for sharing. And something warming in your glass.
Lion's Tail or Happy Trails? That's up to you.
Open until 10pm.