Patria on Main

One Last Toast to California W**e Month

It’s the final W**e Wednesday of California W**e Month, so the only real question is: what are you pouring?

A bold glass of The Prisoner? A classic Caymus Cabernet Sauvignon? Or a crisp Rombauer Sauvignon Blanc alongside dinner?

Red, white, bold, bright—there’s no wrong answer when the plan is good w**e, great food, and a Wednesday night at Patria.

Gather your favorite people and help us give California W**e Month a proper send-off.

Which bottle are you choosing?

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We love a five-star review!

“The artichokes were amazing. The salads are great! It’s a nice quiet and kind of romantic restaurant. The specials are always great!” — Chucky B., Yelp

Amazing artichokes, a great salad, a little romance, and a special worth coming back for? Sounds like a pretty good night at Patria to us.

Thank you, Chucky, for dining with us and taking the time to share your experience. Reviews like this mean so much to Chef José and the entire Patria team.

Have a Patria favorite? We’d love to hear about it.

What happens when you show up early? You get access to the unexpected.

Early Access at Patria starts nightly at 4:00 p.m. for the first 10–15 guests. Think off-menu dishes crafted by Chef Jose Aranda Aguilera, built around the freshest finds of the day.

There’s no script. Just creativity, flavor, and whatever the kitchen is inspired to plate.

🍽 First come, first served. Come curious.

It is Time To Vote!⏰ ✅ We hope you will vote for Patria on Main for the Carmel Pine Cone Golden Pine Cone Awards as the Best in these categories in Food & W**e at https://www.surveymonkey.com/r/ZQM8VZV

• Best Mediterranean
• Best Restaurant for Seafood
• Best W**e List

You may vote in as many or as few categories as you like. You MUST SUBSCRIBE to the Carmel Pine Cone email edition to vote. If you are not a subscriber, you can sign up at www.carmelpinecone.com and you will receive a ballot via email within 24 hours.

Voting ends Sunday, October 4th. Winners will be announced in The Carmel Pine Cone on October 30th. Thank you for your support!

Meet Chef José—the man behind what keeps showing up on your “we have to order that again” list.

He’s the energy behind Patria’s kitchen, bringing together fresh ingredients, classic techniques, and his own point of view to create food that feels familiar but never ordinary.

And while we could tell you all about the passion that goes into every plate, there’s really only one way to understand it.

Come hungry.

See what Chef José is cooking tonight.

Soup or salad? We say both.

Start with Patria’s Soup of the Day, a chef-inspired creation made fresh daily with seasonal ingredients and rich flavors.

Then keep things crisp with our Side House Salad—mixed greens, red onions, cucumbers, and tomatoes tossed in Italian vinaigrette.

One warm. One fresh. Both made to get dinner off to a very good start.

What are you choosing first?

Your September Wednesdays Have Plans.

It’s California W**e Month, and we can think of a pretty enjoyable way to celebrate.

Grab a friend, meet at Patria, choose a California w**e for the table, and order a few dishes to share. Stay for dinner. Try another glass. Debate who picked the better w**e.

No festival ticket. No road trip. No special occasion required.

Just a Wednesday night celebrating the w**es made right here in California.

We’ll have the glasses ready.

**eWednesday **eMonth

Don’t forget the handcrafted cocktail.

Start strong with a sip.

Then dive into our grilled artichoke—served with ch*****ne vinaigrette and garlic bread crumbs.

It’s not just an appetizer. It’s a statement.

www.patriaonmain.com

Celebrate Your Moments With Us

Some of life's best memories happen around a table.

Birthdays, anniversaries, rehearsal dinners, family gatherings, business dinners, milestone celebrations—or simply an evening that deserves to feel a little more special.

At Patria on Main, our private dining spaces offer an intimate setting where your guests can gather, connect, enjoy exceptional food, and celebrate without feeling rushed.

Big moments. Small moments. The ones you'll talk about for years to come.

Let Patria be part of your next celebration.

Call (831) 424-5555 to learn more about hosting your gathering with us.

Layers of Happiness: Lasagna al Forno

This is the kind of comfort food worth leaving the house for.

Patria’s Lasagna al Forno starts with layers of fresh pasta, hearty Bolognese, smoky bacon, and velvety béchamel, all baked together and topped with aged Grana cheese.

Rich. Bubbly. Cheesy. And absolutely not the night to skip the carbs.

Forks ready?