Mixed Pantry

October Belltown Art Walk at Mixed Pantry 🍂

📍Friday 10/9/26, 6pm - 9pm

– Herbal Seas Soap & Skin Co. makes herb-infused soaps and skincare for stressed and sensitive skin, using plants from their homelands of the Philippines and Cambodia alongside locally found botanicals. Born from the burnout of nonprofit work and community leadership, their products are made with the folks who so often put themselves last in mind. Stop by to build your own custom Botanical Body Scrub with your choice of clays, milks, herbs, and house-made herb-infused oils!! 🌿

– is a miniaturist obsessed with the beauty and culture of food! Inspired by their career as a pastry chef, Taiwanese background, and growing up in the PNW, they handcraft tiny clay foods from a wide range of cuisines. And because it's officially hot pot season again, expect plenty of teeny tiny hot pots at this month's Art Walk!!

– AUMA was founded by Taiwanese-American moms Julie and Annie, inspired by the teas they grew up drinking. Their sparkling teas are brewed in Taiwan with real high-mountain tea and real fruit juice, with no added sugar, and come in Apple Oolong and Lychee Black Tea. Seattle-based co-founder Julie will be hanging out at the shop and pouring samples, plus they'll have gift-ready 6-pack bundles available exclusively for Art Walk!

We're so excited for another sweet evening of local makers, good food and drink, and community at the shop!! Hope to see you there ✌🏼

We've got a sweet pairing special coming up for our next Pour Over Sunday!!! ☕️🍫🍚

Join us Sunday, 10/4 from 11am - 1pm for a cup of 's Salamat (Thank You) Blend paired with 's Champorado Crispy Treat!!
This pairing brings together smooth coffee, made from a blend of beans coming from four different regions in the Philippines, with a fun nostalgic take on Champorado, the sweet chocolate rice porridge that's a Filipino comfort food staple.
We're especially excited to share this pairing special with you all as we step into Filipino American History Month!! 🇵🇭

Teofilo's mission goes beyond serving great Philippine coffee. They work directly with farming communities in the Philippines, helping bring greater visibility to the incredible diversity of Philippine coffee. Each bag and each cup carries a story of the people and places behind it, and Teofilo aims to keep sharing those stories as they introduce more people to the coffee coming out of the Philippines!

Butter Bandit Bakery is a Q***r Filipino-owned small scale bakery bringing memorable flavors to life in fun, unconventional ways! Their treats play with savory, sweet, and spice-forward flavors, all packed into playful forms like cookies, rice crispy treats, and even (very realistic) mahjong shortbread tiles!!

Come try the pairing for yourself at our next Pour Over Sunday!
Hope to see y'all there 🤞🏼

THIS OCTOBER 🍂☕️🀄️

Belltown Art Walk – (Friday) 10/9, 6 - 9 PM
Come hang with us for another evening of art and good company! Stop by, shop a snack or pantry good, browse some sweet miniature clay pieces and plant-based skincare, and sample refreshing sparkling tea! Hope to see you there!

Mixed Tiles with – (Sunday) 10/11, 11 AM - 3 PM
Come through for a chill day of mahjong, Asian food retail therapy, and community with us! QT Mahjong centers the experience of QTBIPOC folks and creates space for connection, solidarity, and getting a few games in along the way! RSVP is required, so lock in your spot to play through the link in our bio!

Miniature Clay Workshop – (Sunday) 10/25, 11 AM - 1:30 PM
Back by popular demand 🗣️🗣️ is back for another beginner-friendly miniature clay workshop– a mini hot pot magnet-making class!! You'll sculpt your own pot and ingredients, choose your favorite "soup" base, and bring your tiny hot pot to life. All supplies provided. Sign up through the link in bio!!

Pour Over Sundays – 10/4 & 10/25, 11 AM - 1 PM
October is Filipino American History Month! 🇵🇭 We're excited to continue our current Morning Pour Club rotation with and celebrate the incredible diversity of Philippine coffee!!
Teofilo is a Filipino coffee company working to bring more visibility to the people and places behind Philippine coffee. They build relationships with farming communities in the Philippines and share the stories behind the coffees they bring to our cups.

Come try their Salamat (Thank You) Blend, a blend that brings together all four commercially cultivated coffee species grown in the Philippines: Arabica, Robusta, Excelsa, and Liberica 🤯 Swing by a Pour Over Sunday to try a cup and learn a little more!

Looking forward to a cozy start to the fall season at the shop! See you soon 🤩🤩🤩

Next on rotation for the Morning Pour Club– 🇵🇭☕️

Teofilo Coffee Company is a Filipino coffee company dedicated to bringing greater visibility to the Philippines as a global coffee origin. Their work centers on celebrating the diversity of Philippines coffee, honoring its centuries-long history, and recognizing the farmers and communities keeping its coffee culture alive! They work directly with smallholder farmers, supporting long-term trade and helping build a stronger Filipino coffee ecosystem from seed to cup.

For this rotation, we're featuring Salamat (meaning "thank you"), a blend that represents all four commercially recognized Philippine coffee species: 70% Arabica, 20% Robusta, 5% Excelsa, and 5% Liberica (Barako). Each species brings something different to the cup, making it a special way to experience the incredible diversity of coffee grown throughout the Philippines!

I'm especially excited to highlight Teofilo as we head into Filipino American History Month in October. Philippine coffee has such a rich history and sooo much more to offer, and I'm excited for more people to have the opportunity to taste and learn about it through this blend! -Diane

Drop in for a Pour Over Sunday throughout this rotation to try it out, and grab a bag in-store or online, now through November 1st!

September Belltown Art Walk at Mixed Pantry 🤩🤩🤩

📍Friday 9/11/26, 6pm - 9pm
studio – Amanda is an Asian-American ceramicist and designer based in Seattle. Originally from Boston, she found her way to the PNW to work on climate change solutions and fell deeply in love with the surrounding area. Immersing herself in nature and working with clay has become a grounding and healing balm for life's curveballs, inspiring functional ceramics with organic, carved details that highlight movement and texture.

– is a Taiwanese-American-owned small business creating enamel pins, charms, and stickers that bring joy to your life. From a bird in boots to a bunny sipping on matcha, there's sure to be something that makes you smile!

– is a mahjong club that centers the experience of QTBIPOC in an effort to co-create community and solidarity. They'll be hosting a few beginner-friendly tables as a preview of their upcoming Fall event series with us here at the shop: Seasoned Greetings!! Come grab a seat at the table and play a round! 🀄️🙂‍↕️

– is bringing fresh, chilled sips of R's KOSO, a traditional Japanese fermented enzyme drink made from vegetables, fruits, and plants. Their holistic nutritionist, Eriko, will be hanging out at the shop all evening to share warm chats about this dirnk and Japanese gut-health rituals. Stop by their table to learn more and try a sip!

We're so excited for this sweet line up!! Hope to see you there ✌🏼

We’re hiring! ✨

Mixed Pantry is hiring one part-time, long-term Culinary Retail Associate. If you love talking about food, helping people figure out what to cook, and introducing customers to products and brands they might not find elsewhere, this could be a great fit :)

The role starts in mid-October at 10-15 hours per week during the first four weeks of training, increasing to 20–25 hours per week once fully trained. Weekends are required, and availability for an additional weekday is preferred.

• $23–$26/hour DOE
• Belltown, Seattle
• Ongoing, part-time position
• Retail, service, or customer-facing experience required

To apply, email your resume and a short intro to [email protected] with the subject line: “Culinary Retail Associate.” Tell us why you’re interested, what you love to cook, and your general availability.

Full details are available through the link in our bio. Please share this with (or tag) someone who might enjoy working with us :D

We’re hiring! ✨

Mixed Pantry is hiring one part-time, long-term Culinary Retail Associate. If you love talking about food, helping people figure out what to cook, and introducing customers to products and brands they might not find elsewhere, this could be a great fit :)

The role starts in mid-October at 10-15 hours per week during the first four weeks of training, increasing to 20–25 hours per week once fully trained. Weekends are required, and availability for an additional weekday is preferred.

• $23–$26/hour DOE
• Belltown, Seattle
• Ongoing, part-time position
• Retail, service, or customer-facing experience required

To apply, email your resume and a short intro to [email protected] with the subject line: "Culinary Retail Associate." Tell us why you’re interested, what you love to cook, and your general availability.

Full details are available through the link in our bio. Please share this with (or tag) someone who might enjoy working with us :D

THIS SEPTEMBER 🤠🤠🤠

Belltown Art Walk – (Friday) 9/11, 6 - 9 PM
Join us for another evening of art and good company! Stop by the shop during your walk and browse the work from this month's vendors! We're welcoming .studio, , , and – come hang out, sit for a round of mahjong (beginner-friendly), and support some local creatives!!

Japan Reimagined Market – (Saturday) 9/19, 11 AM - 4 PM
Five Japanese-owned businesses are coming together at 1st & Bell to share their take on Japanese-inspired food and flavors in Seattle. , , .us, and our shop are all coming together for one Saturday at 1st and Bell. If you haven't tried chili crisp on soft serve yet, this is your chance 👀 Taste something new, find your next favorite, and come hungry (with a friend, of course), all in one neighborhood!!!

Hong Kong Style Mahjong Class with Sideseries – (Sunday) 9/27, 4 - 6 PM
Looking to learn a new skill and meet new people? Sideseries will be hosting a small beginner Hong Kong-style mahjong class in the space after the shop closes! Their community-centered events are all about intentional pursuits and offline connection, and this is the perfect chance to learn something new. More details coming soon on how and where to sign up!

Pour Over Sundays – 9/13 & 9/20, 11 AM - 1 PM
We're kicking off a new rotation this month with our featured roaster, Teofilo Coffee! Based in California, Teofilo is committed to highlighting the incredible coffee coming out of the Philippines while giving back to the people and communities behind it. Full rotation deets coming soon!
Try a cup during a Pour Over Sunday! September will be the last month for iced pour overs ☕️

Late summer food mood– always leave room for something sweet 🤭🤞🏼
We’re keeping dessert easyyy with pantry shortcuts and plenty of excuses to satisfy that sweet tooth!

From mango lassi made with juicy Alphonso mango puree to chewy ube blondies and creamy pistachio no-bake cheesecake, these are some pantry picks we’re reaching for when the sweet craving hits.

Shop these goods now, in-store and online.

August cooking mood– pack it up and take it outsideeee 😎😎😎

Summer's not over yet, so we're making the most of what's left! Picnic blankets, park hangs, lake days, and bites that are worth bringing along for the ride.
From sweet and tart calamansi & jamon sandwiches to chili crisp smoked salmon dip and buttery, spicy popcorn, these are some pantry picks we're packing up for our next outdoor adventure!!

Shop these goods now, in-store and online