Shiku Sushi

World Sake Day is approaching!

On Thursday, October 1st we will be offering a sake dinner pairing in partnership with Namazake WA

The dinner pairing will include three unique sake and three special dishes to complement. Sake specialist from NamazakeWA will be here pouring for us and sharing knowledge of each sake.

This is a perfect opportunity for people wanting to get into sake to experience how sake and food can enhance and alter each other’s flavor profiles.

Featured sake -
Nakashimaya Kanenaka “White”
Okuda Tsugi-no-Midori “Next Level”
Death Factory “Bad Sake for Bad People” (first US debut on this day)

Reservations required. Reserve your spot via link in bio!

The Dream Roll. Shrimp tempura, snow crab mix, avocado, and cream cheese. Topped with albacore tuna, more avocado, creamy spicy kanikama, a light drizzle of unagi sauce, and crunchy tempura flakes.

Pair it with our honey ume chu-hi, or the ginger matcha chu-hi off our new cocktail menu featuring Iichiko Shochu. 🍵🍯🥂😌💞

All set up down at Lucy’s Bottle Shop till 9 pm. Come experience sake made by women from Namazake WA and onigiri from us!

🍙Just days away from our first ever art market! Here is our food menu for the evening. Mini-mart inspired sandwiches, onigiri, and sweet treats! All made in-house by our chef and owner Kayla !

🍶Our favorite guys from Namazake WA will be pouring some super tasty (and hard to come by) sake and yapping to all about brewer stories and process.

🎨Featured artists list for the evening-

- dennis connors III showcasing his sketchbook timeline, selling prints, and doing live caricatures.
- Kenji showcasing their comics and doing live portraits!
- The forgotten carton of tofu selling lil trinkets and prints 💞
- lily doing a live photobooth!
- passionbypolina showcasing her ceramic sculptures for future commissions!

We have a few more artists working out the details who will be added to the list in the coming days!

👩🏼‍🤝‍👩🏽👩🏻‍🤝‍👨🏼This is a casual night perfect for a cute date (get a couples portrait done and share some sake?👀), a night out with the fam, or a solo adventure if you’re trying to meet new people!

✍️Rsvp at the partiful link in our bio so we know how much food to make! Seating is first-come first-served and lots of standing/mingling room!

Join us Tuesday, June 16th from 6-9 pm for our first ever art market!

Shiku Sushi will be hosting 8+ local artists who will be showcasing and selling their art! Digital artist, painters, ceramicists and more. From the bar we will be pouring sake with and serving konbini inspired snacks!

Come down to Ballard, get some art, a tamago sando, a glass of sake and listen to some good music with us. 😌🎶💞🍶

Menu drop for South of Kyoto happening THIS COMING TUESDAY! Make a reservation through the link in our bio!

Shiku Sushi is bringing the heat next week with three cocktails and a special shochu flight sponsored by one of the biggest Shochu brands .shochu

from Hannyatou will be behind the sushi bar rolling up 6 new hand rolls and 3 specialty rolls with our head chef !

We also have spinning vinyl!

5.12.26 Eat, drink, party. 🎉

EVENT ALERT!!!

Wow, we are on fire this spring with the events. We’ve been having so much fun we thought, “why not keep going?”

🌺SOUTH OF KYOTO🌺 is our goodbye to spring and hello to summer!!!

🗓️When? Tuesday May 12th 4:30-Late
📍Where? Shiku Sushi ofc 😎
🍣🍹🎵What? .shochu , a Japanese Shochu distillery, is sponsoring this event to bring you three unique Chu-Hi drinks and a special shochu flight.

Shochu is a Japanese distilled spirit made from many things, mainly sweet potato or barley wheat. Chu-His are an extremely popular drink in Japan. Local Iichiko reps will be partying with us all night to chat with you about shochu.

We also have two guests joining the fun! Chef from Hannyatou will be behind our sushi bar with head chef and owner slinging tropical themed hand rolls and more.

We also have flipping city pop vinyls!

Come hang by the “beach” with us on May 12th! Reservations through the link in bio.

Meet the Brewers Round 2 with Imports is TOMORROW!! Join us on Tuesday, April 21, to meet Takeda, Sanshoraku, and Imanishiki brewers and enjoy two special sake flights.

We are so excited to have new brewers at Shiku who will share the stories behind their sake. Whether you’re sake-curious or a professional sake connoisseur, this event is for you. Swipe through the photos to see what our last Meet the Brewers event was like!

Make a reservation through our website (link in bio) to secure your spot, because this is an event you do not want to miss!

THIS SUNDAY THROUGH THE 29TH!!! Shiku Sushi is offering three incredible limited edition cocktails! Menu in the last slide.

Introducing:
🌸 Plastic Love: ,cherry blossom, yuzu, Prosecco, club soda, sakura bitters
☕️ 4 AM Old Fashioned: miso honey butter fat washed Toki Black from , Amaro Montenegro, genmaicha tea, brown sugar, bitters, hinoki bitters
🍍 Funky Holo Holo-Colada: Planteray Original Dark Rum from , ube, coconut, pineapple, shikuwasa, bitters

Come try our amazing drink specials and enjoy the best sushi in Ballard 💓Make a reservation at shikusushi.com (link in bio) to reserve your spot!