Outsider
Modern American Cuisine Chef Ian Wingate
09/19/2026
Miso Yaki Tuna! Country greens, Dan’s tomatoes, sesame miso vinaigrette, cabbage, rice crackers, wasabi peas, avocado
09/12/2026
Pineapple Express! Kalbi ribs…Have taken over the menu! Coconut rice, Korean pear Mac salad, house made kimchi, sunomono, hibiscus’s pickled onion, ssamjang dipping sauce guaranteed to broke da mouth!
09/06/2026
Ssam Pork Belly! Doenjang braised pork belly, butter lettuce cups, house made kimchi, kimchi daikon, cucumber salad, pickled onions, ssamjang sauce
09/04/2026
Just hit the menu today!
Cara Cara orange salad. Citron-ginger vinaigrette, fresh figs, goat cheese, toffee cashews, Cranny B’s, blueberries
08/23/2026
It’s a burger and a pint Sunday again! Or a pepperoni pizza and pint! $15
08/23/2026
Our green pizza! Fresh stretched mozzarella, fresh basil from Dan Dan Jackson for our house made pesto! We do not put nuts in our pesto so all nut allergy people you are safe to enjoy this one! Cheers!
08/21/2026
New items to our menu! Torchietti Pasta and Prawns Shrimp Roll. Dinner begins Now!
07/04/2026
We are open all weekend! Burger + a pint!🍺 or pepperoni pizza + a pint! 🍺 $15 all weekend!use code Independence Day! Happy 4th 💥…have fun and be safe! Cheers!
03/16/2026
Outsider is hiring Cooks and Servers! Drop off resume at 908 North Howard.
03/15/2026
🍀 Corned Beef and Cabbage all weekend! 🍀
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Contact the restaurant
Address
908 N Howard Street Inside The Papillon Building
Spokane, WA
999201
Opening Hours
| Wednesday | 11:30am - 8pm |
| Thursday | 11:30am - 8pm |
| Friday | 11:30am - 9pm |
| Saturday | 2pm - 9pm |
| Sunday | 2pm - 8pm |
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