ADizzle's Kitchen Creations
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This page showcases Chef A.D.'s personal and professional kitchen creations. Call or email to book your Private Chef experience with ADizzle's Kitchen now!
Create a delicious, custom menu for a meal you'll never forget. See the photos for meal ideas! I have over 25 years of experience in the food industry, and cooking is my passion. At ADizzle's Kitchen, I work with clients to develop a customized menu in order to give them the full Private Chef experience. I specialize in small, intimate gatherings of 15 people or less but may also be able to accommodate larger parties or events; just reach out to me to see if we can make it happen! Let me know if you prefer family style or individual plating, as this can affect the number of people I am able to serve. This page showcases my many meals and dishes in both my personal and professional lives. Feel free to browse through pictures to get ideas for meals, but we can customize a menu however you would like. I'd love to be able to provide you with a meal you will never forget, so reach out anytime! I am based out of Springfield, Missouri, but I can travel as well.
09/30/2026
Smoked and fried buffalo drumsticks, sage butter carrots, and smoked gouda mac & cheese 🍗🧀🥕
09/28/2026
Thai coconut chicken curry with mushrooms and peppers, topped with cilantro and green onions, and chili chicken ramen 😋
09/28/2026
Seafood Sunday! Chargrilled oysters 🦪 and Barbecue shrimp 🦐 with charred lemon 🍋broccolini 🥦
09/25/2026
Pimento cheese cups, bacon wrapped dates, steak bites, and Nashville hot chicken sliders 😋
To Book: ⬇️
📲Call or text 417-210-3179
📩 Email: [email protected]
🛜 Website: www.adizzleskitchen.com
09/22/2026
Reverse seared smoked tri-tip, garlic and herb potato wedges, and smoked turkey butter beans
09/21/2026
Seared red snapper with soy sauce glazed portobellos and steamed garlic butter coated broccolini
🤔 Did you know? 🤔 This month marked the kickoff of one of my favorites times of the year as a Private Chef. It's officially oyster season! 🦪🦪🦪 Months that end in "R" mark oyster season, so we have until the end of year 🗓️ to get your next oyster-themed meal booked! 👨🏾🍳 Comment below ⬇️ your favorite way to eat oysters. Raw? Chargrilled? Fried? In a chowder? I can make it all! 😋 If you're a skeptic, I get it; BUT, I would love for you to try my chargrilled oysters so I can change your mind 🤩 Oysters can pair well with steak 🥩, shrimp 🍤, seafood boils 🌽🦞🥔, and more!
To Book: ⬇️
📲Call or text 417-210-3179
📩 Email: [email protected]
🛜 Website: www.adizzleskitchen.com
09/20/2026
Appetizer: Grilled magical shrimp
Main Course: Smoked blackened catfish on a bed of greens, potatoes, and jalapeño straws, topped with shrimp stock gravy
09/19/2026
Seared duck breast, chili and green onion black eyed peas, and mini penne carbonara
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Springfield, MO
65807