Fort Eighty Eight

Watching the Buckeyes this Saturday? Dine-in or carryout the following specials:

Pork and chicken wings are $1/wing 🍗
Buckeye pie and Buckeye martinis are also available!!

Looking for something special to feed your crew?! Let us know before Friday at 5 PM and we’ll have it ready!

☀️ Sun’s out and sushi is almost ready! 🍣

This week’s specials:
- fried California roll (you can omit the jalapeños) 😉
- Beach Please - yellowtail, cucumber, avocado, red pepper, pineapple, and a sweet and sour mango sauce

Next week’s line-up:
- spicy tuna roll
- Unicorn Roll - spicy crab, shrimp tempura, tuna, avocado, jalapeno dressing, goshugaru oil, cilantro

As part of the Wyandot Chamber’s Fall Fest this Saturday, 10/3, Fort is hosting pumpkin painting/ carving AND a hot chocolate bar 🎃

Stop in from noon - 4 PM and grab a cup of hot chocolate (optional add-ins for kids and adults) and carve or paint a pumpkin ☕️

$6 includes a pumpkin and everything needed to carve or paint 👻

See you this weekend!

Weekend Special: Fish & Chips - house battered cod, fries, and tartar sauce

Available Friday & Saturday for dinner 🍽️

Fort will be CLOSED today, Tuesday, September 29th for maintenance. We will reopen Wednesday, September 30th at 11 AM for lunch! We appreciate your understanding.

In the meantime, we’d love to hear from you! Tell us in the comments what your current menu favorites are, what you hope makes an appearance on the fall and winter menus, and/or what upcoming specials we should run!

We may just pick a few of our favorites and send out some gift cards 😉

📷: Have Heart Media - one of our favorite food photographers

Feeling crabby since it’s Monday? Us too - soft shell crabby 😉

Tonight’s sushi features:
- spider roll - tempura soft shell crab, cucumber, avocado and lettuce
- California roll
- spicy tuna roll

Next Monday’s line-up
- fried California roll
- beach please - yellowtail, cucumber, avocado, red pepper, pineapple and a sweet and sour mango sauce

FORToberfest is less than two weeks away! Join us on Thursday, October 8th for pretzels, sausage, schnitzel, cabbage, spatzel, German potato salad and all the other surprises the team cooks up!

Ticket includes dinner, your first b**r, and a commemorative b**r stein. You don’t need to dress up but lederhosen are highly encouraged ;)

Tickets are available by calling Fort (419) 208-5625, stopping in or following this link: https://www.eventbrite.com/e/2000197610898?aff=oddtdtcreator Don’t miss out 😉

**r

Entrepreneurship runs in Kelsey’s family. Her parent’s own Fall Fix'ins, a pumpkin farm just north of Upper.

Tedd and Anne are celebrating their 38th year in business! You can visit the farm 7 days a week from 7 AM - 7 PM 🎃

Don’t be surprised if you catch Kelsey unloading a wagon before work or between shifts and adding to her display 😉