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Pop-up educational tastings featuring wines & Mezcals from Mexico, led by WSET III beverage expert, while meeting you where you’re at in your beverage journey.

09/24/2026

TAMALES🫔VINOS🍷 MEZCALES🥃

Thursday, October 1st
6pm to 8pm
$65 per person
North Riverside

Payment link in Bio
TAMALES MENU
•poblano & queso, esquites
wine: monte xanic chardonnay mezcal: vago espadin •pork & pico, maiz azul
wine: canto de luna red mezcal: prolijo madrecuishe •grandma’s sweet tamal
wine: duoma pet nat mezcal: derrumbes salmiana

fyp Empower Angel Bianca Munoz thetamalespot316

09/24/2026

I recently had the pleasure of providing wine pairings for a private intimate dinner while working alongside the incredibly talented Chef Addison.

Collaboration with local talent is one of my favorite parts of what I get to do, as well as creating a personalized experience for guests.

Cheers to more beautiful collaborations, and the fun that happens when we eat exceptional food and drink intentional wine pairings 🍷🍽️✨

Booth Creek Wagyu & Seafood Shop

Photos from Cosecha's post 09/23/2026

New to wine or looking for a new region to add to your list? Join me at WSU’s Hughes Metroplex for an informative, beginner-friendly tasting featuring wines from Mexico-the birthplace of winemaking in North America. 🇲🇽🍷

Discover Mexico’s rich winemaking history and diverse regions, and explore wines in a welcoming setting. No wine knowledge or wine vocabulary required. 😉📚

Wichita State University

Photos from Cosecha's post 09/21/2026

Tickets 👇🏽

https://venmo.com/u/DeAnna-Ornelas-1

Photos from Cosecha's post 09/21/2026

MENU NOW AVAILABLE! 🍷 🫔
They’re comforting, nostalgic, and deeply connected to family and culture. For me, tamales are more than a meal; they’re a little taste of home and a reminder of the people, traditions, and stories wrapped into every bite. 🥃 🇲🇽
TICKETS IN BIO
⌚️🎟️🗓️
Thursday, October 1st
6pm to 8pm
$65 per person
North Riverside

Photos from Mark Arts's post 09/18/2026

Combining some fast food favs with slow made wines! Mamacita’s

09/17/2026

Tickets here👇🏽$65

https://venmo.com/u/DeAnna-Ornelas-1

🫔Celebrate one of Mexico’s beloved culinary traditions. Chef Angel of The Tamale Spot will present a thoughtfully curated three-course tamale dinner, showcasing the depth, comfort, and creativity of Mexican cuisine.🍷🥃

TICKETS IN BIO | $65

Each guest will have the opportunity to choose between a pairing of traditional mezcal or wines from Mexico, personally selected and guided by DeAnna of Cosecha Wine and Mezcal. Throughout the evening, you’ll explore the stories, regions, and flavors behind each pairing while discovering the remarkable versatility of tamales alongside Mexico’s wine or mezcal. 🇲🇽 🍽️

thetamalespot316

09/17/2026

🫔Celebrate one of Mexico’s beloved culinary traditions. Chef Angel of The Tamale Spot will present a thoughtfully curated three-course tamale dinner, showcasing the depth, comfort, and creativity of Mexican cuisine.🍷🥃

TICKETS IN BIO | $65

Each guest will have the opportunity to choose between a pairing of traditional mezcal or wines from Mexico, personally selected and guided by DeAnna of Cosecha Wine and Mezcal. Throughout the evening, you’ll explore the stories, regions, and flavors behind each pairing while discovering the remarkable versatility of tamales alongside Mexico’s wine or mezcal. 🇲🇽 🍽️

thetamalespot316

Photos from Cosecha's post 09/13/2026

🇲🇽🍷If you’re just getting into wine, this one’s for you! Discover a side of wine that deserves way more attention. Enjoy the wines of Mexico as you taste your way through history, culture, and diversity of Mexican wine.

🗓️Friday, September 18th at 6pm
🏢9th Floor Venue
🎟️Ticket link $60-$85👇🏽

https://ninthfloorwichita.com/event/wines-of-mexico-a-tasting-journey-with-cocescha-wine/?utm_source=ig&utm_medium=social&utm_content=link_in_bio

And, of course, great wine deserves great food. Chef Alyssa has created the perfect pairings with small bites that are included with your tasting.

🥑🐖🌿M•E•N•U🍤🌶️🍋‍🟩
Monte Xanic Calixa Chardonnay
-Ceviche tostadas
lime marinated halibut & shrimp, garlic, spices, avocado lime crema.

Lomita Sauvignon Blanc
-Sopes
pork carnitas, creamy chipotle sauce, fresh radish, cilantro, & lime.

Monte Xanic Rose’ of Grenache
-Chorizo-stuffed mushrooms
cheeses, chorizo, & spices

Finca la Carrodilla Canto de Luna
-Churros
cinnamon & sugar, dark chocolate sauce.

Never been to 9th Floor? This is your chance to check out this beautiful venue, take in the views, and spend an evening with me as we take our palates on a journey to the birthplace of wine making in North America!

Bodegas de Santo Tomás Vinícola Lomita Valle de Guadalupe Finca La Carrodilla Beso Imports Monte Xanic Jessica Nitcher Wichita Events Handcrafted Wines of KS Ninth Floor Club + Venue



Have you tried wines from Mexico yet?

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