Find food & beverage services in Springfield, VT. Listings include Eureka Organic Farm, Springfield Food Co-op, Vermont Wagyu, The Ghost Roast Coffee Shop, Jonathan's Summer Place Corporate Page, Parker Hill Farm.
We're a local vegetable farm dedicated to helping you feed your family the way we feed ours. We specialize in summer veggie subscriptions and helping you learn to cook locally. Sig...
Wholesome, local, natural, and organic food in Southern Vermont since 1992.
Raising 100% Full Blood Wagyu from Japanese seed stock, bringing some of the finest beef in New England from Vermont Wagyu to your doorstep.
Why we created The Ghost Roast… One of the hardest things for Ryan to find as a diabetic was good coffee. We knew we weren’t alone in that struggle—so we decided to do something ab...
Soft serve ice cream, yum!! Lots of flavors, toppings and specialty items. Seasonal from early May to end of August.
VT farm and event venue. Enjoy a Vermont state of mind. #farmvenue #vermont weddings
Green Mountain Lavender is a hilltop lavender farm set on 14 beautiful acres in Southern VT. Home to 4,000 culinary and non-culinary lavenders, we offer seasonal U-Pick & year-roun...
We are a small family farm. We raise pigs, cows chicken, eggs, hay!
Redeem for cash all VT container deposits
GRIT Grange Farms is a riding, boarding, and training center for people and horses of all ages and abilities.
low and slow smoked / bbq meat with the occasional side. if you can smoke it chances are you'll see it here. also dabbling in sauces and rubs. if you love bbq than you came to the ...
Lucky Fields, Located in Chester, VT, is a family run pastured poultry farm.
Hi! My name is Tracey and I am a Tastefully Simple Ambassador.
It's all about the food and drinks, and eating the food and drinking the drinks. :)
Welcome to Country Farms Pygmy Goats! I have been breeding and raising quality pygmy goats since 1989. A licensed judge since 1996. Our goal has ALWAYS been to produce animals by m...
A small family farm that will soon begin producing fresh eggs, Jams, and vegetables. This autumn we expect honey, and will begin sugar operations in spring
Berkshire Hogs and Pork & Simmental, Angus, and Wagyu Cattle and Beef.
Family-run seasonal business growing fruits and veggies for fresh sale, and crafting traditional jam, jelly, pickles, relish, soup, and artisan bread.
Cobble Hill Farm is on 15 acres nestled in the hills of Springfield, VT, with a large garden, greenhouse and root cellar, feeding ourselves and neighbors.
This is to be filled in later as this page evolves.